Get Cooking with MADE IN® | October 30 | St. Paul | 6 PM

by:

COCH20241030SP18

COCH20241030SP18

We’re launching MADE IN® cookware in Minnesota! Join us for an exciting evening and meet the maker/founder Chip Malt along with Chef Rhoda Boone, as they share the story, provide cooking demonstrations and offer up why these are the hottest culinary products in America. They haven’t missed a beat when it comes to artisan crafted cookware, bakeware and knives. MADE IN® is the hottest cookware launch in recent history (over 120k five-star reviews) and born out of a 100 year old family owned restaurant supply business and all for good reason! Hear great stories, have a glass of wine, bring your friends and try these products! Join us for a delicious, fun event not to be missed.

Each registered guest will receive a piece of Nancy Silverton design bakeware & utensil and a glass of wine to kick off the class (over $120 value). 

Menu: Seared Steak with Miso-Mushroom Pan Sauce; Crispy Smashed Potatoes; Caramel Apple Tart.

Chef:
Rhoda Boone
Class Type:
Demonstration
Location:
St. Paul
Date & Time:
Wednesday, October 30, 6 – 8 PM
$125.00