Cast Iron Breakfast Bakes | October 11 | St. Paul | 10 AM

Join our own Iron Chef Tammy while she prepares recipes in the hottest cookware in the kitchen! Cast iron ... known for its many desirable cooking properties. Sign up soon - this one sells out fast!

Menu: Frittata Lyonnaise; Dutch Baby; Potato, Sausage and Fennel Roast.

Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.