Cooks | Bellecour Al Fresco Dinner Party | August 9 | St. Paul | 6 PM Chef: Tammy Haas Class Type: Participation Location: St. Paul Date & Time: Friday, August 9, 6 – 8:30 PM Dive into the rich fresh flavors of Italy as Chef Tammy takes you on a delicious journey through the cuisine. Together you'll be building an al fresco dinner party as you learn basic pasta making and how to expertly grill fish and chop a variety of... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 17 seats available Add to Basket
Cooks | Bellecour Apple of Your Eye | September 27 | Edina | 6 PM Chef: Nomi Kane Class Type: Participation Location: Edina Date & Time: Friday, September 27, 6 – 8:30 PM It's apple season. Whether you're picking or buying in abundance, this class will take you on an apple-treat making journey. Chef Nomi has the best recipes, from classic to creative, for "apple of your eye" special treats! Menu: Crisp Apple Slaw; Stuffed... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 12 seats available Add to Basket
Cooks | Bellecour Around-the-World Flavors | August 10 | Minneapolis | 6 PM Chef: Victoria Thiede Class Type: Participation Location: Minneapolis Date & Time: Saturday, August 10, 6 – 8:30 PM Enhance your knife skills, master the art of cooking rice, and explore a diverse array of spices and flavors from around the world. From savory dishes to delectable baked treats, this hands-on class promises to ignite your taste buds and expand your... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 13 seats available Add to Basket
Cooks | Bellecour Asian All the Way | August 18 | St. Paul | 4 PM Chef: Nomi Kane Class Type: Participation Location: St. Paul Date & Time: Sunday, August 18, 4 – 6:30 PM With Chef Nomi leading the way, you'll learn the art of creating dan dan noodles, savor moo shu wrapped in homemade mandarin pancakes, and experience gai lan's freshness. Dive deep with Chef's insights on wok essential kitchen practices, precise knife... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 12 seats available Add to Basket
Cooks | Bellecour Autumnal Risotto | September 30 | St. Paul | 6 PM Chef: Daniel Carter Class Type: Participation Location: St. Paul Date & Time: Monday, September 30, 6 – 8:30 PM The pleasures of perfectly cooked risotto can't be overstated: rich, comforting and creamy, this much-loved dish pairs incredibly well with an array of meats, herbs and vegetables. In this hands-on class, Chef Daniel gives you the secrets to excellently... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 24 seats available Add to Basket
Cooks | Bellecour Back-to-School Bakes | August 29 | St. Paul | 6 PM Chef: Aleah Vinick Class Type: Participation Location: St. Paul Date & Time: Thursday, August 29, 6 – 8:30 PM Join us for a hands-on Back-to-School Bakes class where you'll discover bake-ahead treats perfect for busy mornings and lunchboxes. Learn to master shortcrust pastry, simple yeast dough, and versatile hand pie fillings tailored to any taste. Chef Aleah... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 21 seats available Add to Basket
Cooks | Bellecour Backyard Eats| August 19 | St. Paul | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: St. Paul Date & Time: Monday, August 19, 6 – 8:30 PM Join Chef Phill for a flavor-packed, gluten-free cooking journey where you'll discover the secrets of creating delicious meals at home. Toasting spices, cooking with quinoa and a creamy custard dessert are all on the roster. You'll leave with the... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 24 seats available Add to Basket
Cooks | Bellecour Bagel-Making Basics | September 25 | Edina | 10 AM Chef: Nomi Kane Class Type: Participation Location: Edina Date & Time: Wednesday, September 25, 10 AM – 12:30 PM Learn the art of bagel making in this hands-on class led by Chef Nomi. Basing her class on a classic recipe, Chef will show you the techniques of rolling the dough, boiling and baking it to bagel perfection and how to create delicious spreads and eggs... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 14 seats available Add to Basket
Cooks | Bellecour Baking Showdown: Biscuits vs. Scones | August 4 | Edina | 10 AM Chef: Natalie Allesee Class Type: Participation Location: Edina Date & Time: Sunday, August 4, 10 AM – 12:30 PM It's a breakfast battle! Who is going to reign supreme? Learn the ins and outs of two classic breakfast bakes, plus a quick salad and jam.Menu: Buttermilk Biscuit Breakfast Sandwich; Currant Scones; Quick Blueberry Jam; Spinach Salad. Classes are... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 7 seats available Add to Basket
Cooks | Bellecour Baking to Tear and Share | September 17 | Minneapolis | 6 PM Chef: Nomi Kane Class Type: Participation Location: Minneapolis Date & Time: Tuesday, September 17, 6 – 8:30 PM Join us for a cozy baking session centered on community delights! Dive into crafting irresistible monkey bread, a savory samosa tear-and-share bread, and delightful dumpling pull-aparts. Chef Nomi will guide you through the nuances of yeast-enriched... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks | Bellecour Beach Bummin' | August 8 | Minneapolis | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: Minneapolis Date & Time: Thursday, August 8, 6 – 8:30 PM Let’s hit the water with a cooking class that is designed to take on foods from the sea. Oysters have had a special place in the culinary world. Chef Phillip is teaching how to shuck and prepare oysters in a variety of ways. We're excited to "sea"... [read more] MSRP: $125.00 Seats Increase Quantity: + Decrease Quantity: - Only 10 seats available Add to Basket
Cooks | Bellecour Beautiful Pavlova | August 12 | Minneapolis | 6 PM Chef: Amy Kovacs Class Type: Participation Location: Minnepaolis Date & Time: Monday, August 12, 6 – 8:30 PM Beautiful Pavlovas will be your jam after this sweet little experience. Together with Chef Amy, you'll learn secrets to creating this celebrated dessert. Egg cookery, meringue making, jam and whipped cream will be the stars of the show as you work to... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 16 seats available Add to Basket
