Cooks | Bellecour Gluten-Free Spicy Valentine's Day | February 12 | Edina | 6 PM Chef: Michael Lackey Class Type: Participation Location: Edina Date & Time: Wednesday, February 12, 6 – 8:30 PM Spice up Valentine’s day with a tropical twist. Join us for a fun, flavorful cooking class where you’ll explore island spices and indoor grilling techniques along with solid knife skills. A diverse menu of flavor melds and a sweet treat at... [read more] MSRP: $150.00 waitlist
Cooks | Bellecour Gluten-Free Spicy Valentine's Day | February 14 | Edina | 6 PM Chef: Brian Hauke Class Type: Participation Location: Edina Date & Time: Friday, February 14, 6 – 8:30 PM Spice up Valentine’s day with a tropical twist. Join us for a fun, flavorful cooking class where you’ll explore island spices and indoor grilling techniques along with solid knife skills. A diverse menu of flavor melds and a sweet treat at... [read more] MSRP: $150.00 waitlist
Cooks | Bellecour Gnocchi? No Problem | February 18 | Minneapolis | 6 PM Chef: Zoë Moskowitz Class Type: Participation Location: Minneapolis Date & Time: Tuesday, February 18, 6 – 8:30 PM Who doesn't love gnocchi? If you've ever wanted to make gnocchi yourself, but aren't quite sure where to begin, this foundation course is just for you. Join us for a crash course in how to make this tasty versatile Italian classic.Menu: Gnudi with Pesto... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Great CB Bake Off | February 2 | St. Paul | 9 AM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: Sunday, February 2, 9 AM – 3 PM A six hour adventure inspired by the Great British Baking Show will get you baking for the prize. You'll work in pairs as you compete in three challenges: signature, technical, and showstopper. Chef Zoë will be there to offer guidance as you tackle... [read more] MSRP: $250.00 waitlist
Cooks | Bellecour Hands-on Pasta Making | January 31 | Edina | 6 PM Chef: Phillip Dekanick Class Type: Participation Location: Edina Date & Time: Friday, January 31, 6 – 8:30 PM Join us for a hands on pasta-making adventure! Learn to shape pasta dough by hand—no machine needed. Craft orecchiette, farfalle, and cavatelli to pair with a hearty chicken ragu, where you'll master searing, deglazing and braising. Elevate your... [read more] MSRP: $110.00 waitlist
Cooks | Bellecour Hands-On Pasta Making | March 19 | Minneapolis | 6 PM Chef: Brian Hauke Class Type: Participation Location: Minneapolis Date & Time: Wednesday, March 19, 6 – 8:30 PM Join us for a hands-on pasta-making adventure! Learn to shape pasta dough by hand - no machine needed. Craft orecchiette, farfalle and cavatelli to pair with a hearty chicken ragu, where you'll master searing, deglazing and braising. Elevate your veggie... [read more] MSRP: $110.00 waitlist
Cooks | Bellecour How to Cook: Series 2.0 | February 25, March 4, 11, 18 & 25 | Edina | 6 PM Chef: Zoe Moskowitz Class Type: Participation Location: Edina Date & Time: Tuesdays, February 25, March 4, 11, 18 & 25, 6 – 8:30 PM A follow-up to our original 1.0 course, this is the perfect class for building on foundational skills. This five-class series will have you refining techniques and diving into new ones, from wok cooking to filled pastas and baking. You will even explore... [read more] MSRP: $475.00 Seats Increase Quantity: + Decrease Quantity: - Only 5 seats available Add to Basket
Cooks | Bellecour Inspired by India | February 23 | St. Paul | 4 PM Chef: Nora Dummer Class Type: Participation Location: St. Paul Date & Time: Sunday, February 23, 4 – 6:30 PM Let's add some heat to your cooking and make Indian! Wake up your palate with fresh seasoning and depth of flavor. Join this hands-on class for a fun day that ends with a delicious Indian dish.Menu: Chicken Tikka Masala with Spiced Basmati Rice; Coconut... [read more] MSRP: $110.00 waitlist
Cooks | Bellecour Inspiring Indian Classics | February 24 | St. Paul | 6 PM Chef: Ria Mathew Class Type: Participation Location: St. Paul Date + Time: Monday, February 24, 6-8:30 PM In this fragrant and inspiring class centered on Indian cuisine, you'll learn how to make delicious finger millet rotis and spinach parathas. Chef Ria has created a delicious authentic menu that pairs perfectly with made-from-scratch flatbreads.Yum!Menu:... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 5 seats available Add to Basket
Cooks | Bellecour Irish Feast | March 15 | Edina | 6 PM Chef: Michael Lackey Class Type: Participation Location: Edina Date + Time: Saturday, March 15, 6 – 8:30 PM Celebrate St. Patrick's Day with us! We're hosting an Irish feast, jam-packed with fantastic, traditional food from the Emerald Isle! Songs from the old country optional.Menu: Potato and Corned Beef Cakes; Kale and Carrot Salad; Dark Chocolate Guinness... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 10 seats available Add to Basket
Cooks | Bellecour Italian Dinner Party | February 23 | Edina | 6 PM Chef: Tammy Haas Class Type: Participation Location: Edina Date + Time: Sunday, February 23 6-8:30 pm Thinking about a soiree? Join us in the kitchen for the best Italian dinner on this side of the river. Fresh pasta, delectable sides and Chef Tammy is here to help with your culinary prowess. Menu: Arancini (stuffed rice balls); Fettuccine with... [read more] MSRP: $110.00 waitlist
Cooks | Bellecour Italian Dinner Party | March 16 | Edina | 4 PM Chef: Tammy Haas Class Type: Participation Location: Edina Date & Time: Sunday, March 16, 4 – 6:30 PM Thinking about a soiree? Join us in the kitchen for the best Italian dinner on this side of the river. Fresh pasta, delectable sides and Chef Tammy is here to help with your culinary prowess.Menu: Arugula Salad with Fennel and Shaved Parmesan; Fresh... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 12 seats available Add to Basket
