Chef

  • Cooks | Bellecour

    Macaron Workshop | January 5 | St. Paul | 9 AM

    Chef:
    Randi Madden
    Class Style:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday, January 5

    Macarons are a coveted cookie around the world. Here at Cooks we take macarons seriously! We've created a six-hour workshop that is all about making the perfect macaron. Chef Randi is prepared to stack the odds in your favor with a few can't-be-beat tips... [read more]

    $195.00
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  • Cooks | Bellecour

    Macarons | December 1 | St. Paul | 10 AM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Sunday, December 1, 10 AM – 12:30 PM

    Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron.Menu: Macarons: Brown Sugar Caramel; Raspberry;... [read more]

    $99.00
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  • Cooks | Bellecour

    Macarons | December 30 | Edina | 10 AM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Monday, December 30, 10 AM – 12:30 PM

    Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron.Menu: Macarons: Brown Sugar Caramel; Raspberry;... [read more]

    $99.00
    Add to Basket
  • Cooks | Bellecour

    Macarons | November 19 | Edina | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Tuesday, November 19, 6 – 8:30 PM

    Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron.Menu: Macarons: Brown Sugar Caramel; Raspberry;... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Mastering Pastéis de Nata | December 15 | St. Paul | 10 AM

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Sunday, December 15, 10 AM – 12:30 PM

    Are you ready to try something new? It's no secret that we love a good pastry and the Portuguese have delivered — big time! Join us in the kitchen as we tackle pastéis de nata, absurdly flaky pastry wrapped around a delicious egg... [read more]

    $99.00
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  • Cooks | Bellecour

    Moroccan Market | December 21 | Edina | 6 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Saturday, December 21, 6 – 8:30 PM

    Close your eyes and imagine the aromas and exotic flavors of a Moroccan spice market. Yeah, it's a real treat! In this class, Chef Michael will take you on a spice journey and exploration of why flavors and spices do what they do, while making a... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    New Year's Eve Sushi Party | December 31 | Edina | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Tuesday, December 31, 6 – 8:30 PM

    Join us in the kitchen this NYE with a fun, delicious menu created around all things sushi. You'll learn the sushi basics and knife skills required to make sushi at home. Entertaining made delightful with a job for everyone in the kitchen! Each student... [read more]

    $150.00
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  • Cooks | Bellecour

    Paella | December 14 | St. Paul | 6 PM

    Chef:
    Nora Dummer
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Saturday, December 14, 6 – 8:30 PM

    Although paella is a traditional Spanish dish, it's gone global for a reason: it's amazing. In this lively hands-on class, Chef Nora will lead in a discovery of how varying ingredients will lend to variations of this delicious Spanish staple.Menu:... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Paella | November 16 | St. Paul | 6 PM

    Chef:
    Nora Dummer
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Saturday, November 16, 6 – 8:30 PM

    Although paella is a traditional Spanish dish, it's gone global for a reason: it's amazing. In this lively hands-on class, Chef Natalie will lead in a discovery of how varying ingredients will lend to variations of this delicious Spanish staple.Menu:... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Party Like It's 2025! | December 31 | St. Paul | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Tuesday, December 31, 6 – 8:30 PM

    It's a wrap, people! 2024 is closing the door and 2025 is waiting in the wings with recipes, delicious dinner and bubbly. Ring in the new year in the kitchen with us and you'll be on an epic culinary journey! Amazing food, delicious drinks and the... [read more]

    $150.00
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  • Cooks | Bellecour

    Pasta Perfect: Fall Flavors | November 23 | Edina | 6 PM

    Chef:
    Nora Dummer
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Saturday, November 23, 6 – 8:30 PM

    Nothing beats fresh pasta, especially when it's paired with autumnal flavors! Chef Nora returns to show you how to make and enjoy the real deal. In this hands-on, flour-filled class, you will practice using pasta machines to roll out dough and create... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Pasta, Pasta | December 26 | Edina | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Thursday, December 26, 6 – 8:30 PM

    You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and... [read more]

    $99.00
    waitlist