Chef

  • Cooks | Bellecour

    Teen Camp: Farm to Table | July 28 | St. Paul | 1 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Monday, July 28, 1 – 3:30 PM

    Register the kids for a four-day Farm to Table Kids Camp, getting creative with Minnesota’s seasonal bounty while making delicious sweet and savory dishes. Each day will spotlight fresh herbs, veggies and fruits, teaching knife skills, baking... [read more]

    $375.00
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  • Cooks | Bellecour

    Teen Camp: Farm to Table | July 28 | St. Paul | 9:30 AM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Monday, July 28, 9:30 AM – Noon

    Register the kids for a four-day Farm to Table Kids Camp, getting creative with Minnesota’s seasonal bounty while making delicious sweet and savory dishes. Each day will spotlight fresh herbs, veggies and fruits, teaching knife skills, baking... [read more]

    $375.00
    Add to Basket
  • Cooks | Bellecour

    Teen Camp: Farm to Table | June 30 | St. Paul | 1 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Monday, June 30, 1 – 3:30 PM

    Register the kids for a four-day Farm to Table Kids Camp, getting creative with Minnesota’s seasonal bounty while making delicious sweet and savory dishes. Each day will spotlight fresh herbs, veggies and fruits, teaching knife skills, baking... [read more]

    $375.00
    Add to Basket
  • Cooks | Bellecour

    Teen Camp: Farm to Table | June 30 | St. Paul | 9:30 AM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Monday, June 30, 9:30 AM – Noon

    Register the kids for a four-day Farm to Table Kids Camp, getting creative with Minnesota’s seasonal bounty while making delicious sweet and savory dishes. Each day will spotlight fresh herbs, veggies and fruits, teaching knife skills, baking... [read more]

    $375.00
    Add to Basket
  • Cooks | Bellecour

    Teen Camp: How to Cook | August 18 | St. Paul | 1 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    August 18, 19, 20 and 21, 1-3:30 PM

    Culinary curious teens will gain kitchen skills to conquer any recipe with confidence in this How to Cook Series. Each day, they'll delve into a new topic knife skills for fresh salsas to fries, dough for handmade pasta, and baking techniques for pie and... [read more]

    $375.00
    Add to Basket
  • Cooks | Bellecour

    Teen Camp: How to Cook | August 18 | St. Paul | 9:30 AM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    August 18, 19, 20 and 21, 9:30 AM – Noon

    Culinary curious teens will gain kitchen skills to conquer any recipe with confidence in this How to Cook Series. Each day, they'll delve into a new topic knife skills for fresh salsas to fries, dough for handmade pasta, and baking techniques for pie and... [read more]

    $375.00
    Add to Basket
  • Cooks | Bellecour

    Teen Camp: How to Cook | July 7 | St. Paul | 1 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    July 7, 8, 9 and 10, 1 – 3:30 PM

    Culinary curious teens will gain kitchen skills to conquer any recipe with confidence in this How to Cook Series. Each day, they'll delve into a new topic knife skills for fresh salsas to fries, dough for handmade pasta, and baking techniques for pie and... [read more]

    $375.00
    waitlist
  • Cooks | Bellecour

    Teen Camp: How to Cook | July 7 | St. Paul | 9:30 AM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    July 7, 8, 9 and 10, 9:30 AM – Noon

    Culinary curious teens will gain kitchen skills to conquer any recipe with confidence in this How to Cook Series. Each day, theyll delve into a new topic knife skills for fresh salsas to fries, dough for handmade pasta, and baking techniques for pie and... [read more]

    $375.00
    Add to Basket
  • Cooks | Bellecour

    Toast to Women, Winemakers & Mom | May 2 | Edina | 6 PM

    Chef:
    Matt Carson
    Class Type:
    Demonstration
    Location:
    Edina
    Date & Time:
    Friday, May 2, 6 – 7:30 PM

    Women in food and wine continue to pave the way and inspire us in the kitchen, at the long table and with every sip, every day. Female winemakers are rare birds and they make amazing wines! In this special tasting class, we'll raise a glass to our moms... [read more]

    $75.00
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  • Cooks | Bellecour

    Treat Yourself! | May 11 | Minneapolis | 5 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Sunday, May 11, 5 – 7:30 PM

    Join us in the kitchen for a delightful Mother's Day treat! We'll kick off this festive class with a French 75 cocktail or mocktail, and from there it's nothing but smooth sailing in the kitchen this Mother’s Day. Grab you best mom friends and... [read more]

    $125.00
    waitlist
  • Cooks | Bellecour

    Tropical Treats | April 12 | Edina | 10 AM

    Chef:
    Aleah Vinick
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Saturday, April 12, 10 AM – 12:30 PM

    Spring chills are in full swing, bright, fruity treats are just the ticket to help you escape. In this hands-on class, you will learn how to make three out-of-this-world tropical treats. Sunglasses required.Menu: Coconut Ambrosia Cake; Tropical Fruit... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Tuscan Steak Dinner | May 10 | St. Paul | 6 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Saturday, May 10, 6 – 8:30 PM

    The cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,... [read more]

    $110.00
    waitlist