Randi Madden

  • Cooks | Bellecour

    Italian American Feast | April 21 | St. Paul | 4 PM

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Sunday, April 21, 4 – 6:30 PM

    Embark on a familial culinary journey with Chef Randi's Italian-American family recipes that were celebrated for many years. Together, you'll uncover the secrets behind Victor Immanuel's greasy bag pizza, master Aunt Mary's "Eat Eat Eat" paninis without... [read more]

    $110.00
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  • Cooks | Bellecour

    Spring en Provence | April 28 | Minneapolis | 5 PM

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Sunday, April 28, 5 – 7:30 PM

    Get in the kitchen with Chef Randi, roll up your sleeves and get busy creating a rustic meal right out of the French countryside. You'll explore traditional ingredients, techniques and the flavors of Provence in this great hands-on cooking class... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Sea and Shore | May 5 | St. Paul | 4 PM

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Sunday, May 5, 4 – 6:30 PM

    We're taking the sea to the shore in this hands-on cooking class designed to teach the basics of deep-frying for a most flavorful fish sandwich and making homemade crackers to serve with fresh shrimp dip. Not to mention mango coconut daiquiris and more... [read more]

    $110.00
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  • Cooks | Bellecour

    Cookies and Cocktails: Spring Edition | May 18 | Minneapolis | 6 PM

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Saturday, May 18, 6 – 9 PM

    Join us in the kitchen for a delightful twist on baking and mixology. Learn the creaming method and more as we turn childhood favorites and Minnesota culture into scrumptious cookies paired with crafted cocktails. Elevate your baking game and shake up... [read more]

    $125.00
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  • Cooks | Bellecour

    Easy as Pie | May 25 | St. Paul | 10 AM

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Saturday, May 25, 10 AM – 12:30 PM

    As the name suggests, this hands-on pie-baking class is neither complex nor difficult — just simple, honest, delicious sweet fillings, wrapped in luxurious pastry. A perfect class for the beginning baker or the pie professional!Menu: Lime in the... [read more]

    $99.00
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