Cooks | Bellecour Croissants 101 | March 27 | St. Paul | 6 PM Chef: Zoë Moskowitz Class Type: Demonstration Location: St. Paul Date & Time: Thursday, March 27, 6 – 8 PM Get started on your croissant-making journey with Chef Zoe. She'll share tips, techniques and the secrets of working with laminated dough to create delicious flaky croissants. As you watch the chef, you'll discover the art of croissant making and baking... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Lucinda Scala Quinn | April 24 | St. Paul | 6 PM Chef: Lucinda Scala Quinn Class Type: Demonstration Location: St. Paul Date & Time: Thursday, April 24, 6 – 8:00 PM Join us for an evening with acclaimed chef and cookbook author, Lucinda Scala Quinn as we celebrate her latest book, Mother Sauce: American Made Italian Cooking. A little background about Lucinda, she has many books, Mad Hungry, Mad Hungry Men, Lucinda's... [read more] MSRP: $125.00 Seats Increase Quantity: + Decrease Quantity: - Only 43 seats available Add to Basket
