Demonstration

  • Cooks | Bellecour

    Bubbles and More Bubbles | December 19 | Edina | 6 PM

    Sommelier:
    Matt Carson
    Class Type:
    Demonstration
    Location:
    Edina
    Date & Time:
    Tuesday, December 19, 6 – 8 PM

    Come and see why Monsieur Perignon is said to have exclaimed, "I'm drinking the stars" and why Madame Clicquot devoted her life to crafting the perfect concoction. Taste your way through the world of bubbles! Sip assorted sparkling wines with Sommelier... [read more]

    $80.00
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  • Cooks | Bellecour

    Instant Pressure | January 8 | St. Paul | 6PM

    Chef:
    Tammy Haas
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date & Time:
    Monday, January 8, 6 – 8 PM

    Whether it's stovetop or electric, pressure cooking has reached a new all-time high in popularity. It's healthy, fast and flavorful. Discover the versatility, ease and the remarkable results you get from cooking with both stovetop and electric pressure... [read more]

    $99.00
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  • Cooks | Bellecour

    Gallivanting the Old World | January 17, 24 & 31 | Edina | 6 PM

    Chef & Sommelier:
    Phillip DeKanick & Matt Carson
    Class Type:
    Demonstration
    Location:
    Edina
    Date & Time:
    Tuesdays, January 17, 24 & 31, 6 – 8 PM

    Enjoy a tour of the culinary "Old World" (Spain, Italy and France). You'll be invited by Sommelier Matt to taste the wines of each, while Chef Phillip will showcase the bites that pair perfectly. This three-part series designed to get you exploring... [read more]

    $350.00
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  • Cooks | Bellecour

    Pasta, Please! | January 18 | St. Paul | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date & Time:
    Thursday, January 18, 6 – 8 PM

    Discover the secrets to preparing perfect pasta as Chef Nomi takes you through pasta making, shaping and preparing. Starting with dough and shaping to cooking and eating! You'll follow along while sampling her tasty creations throughout class. Pasta... [read more]

    $99.00
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  • Cooks | Bellecour

    Sour D'oh! | January 26 | St. Paul | 10 AM

    Chef:
    Phillip DeKanick
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date & Time:
    Friday, January 26, 10 AM – Noon

    It's no secret that there are quite a few secrets in the making of sourdough bread. Learn the ins and outs with our resident sourdough master, Chef Phillip. Tasty bread hot out of the oven!Menu: Sourdough Boule; Sourdough Waffles; Pizza. [read more]

    $99.00
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  • Cooks | Bellecour

    Northern Waters Smokehaus Visits | January 27 | St. Paul | 6 PM

    Chef:
    Gregory Conley and Crew
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date & Time:
    Saturday, January 27, 6 – 8 PM

    Favorite. Smokehouse. Ever. Seriously, we are so happy the folks from the Northern Waters Smokehaus are joining us for one heck of a delicious class. Join them as they dazzle us with delicious goodness and present their new cookbook, Smoke on the... [read more]

    $125.00
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