Cooks | Bellecour Pumpkin Spice A-Lotta | October 25 | Edina | 10 AM Chef: Ellie Zavoral Class Type: Participation Location: Edina Date & Time: Friday, October 25, 10 AM – 12:30 PM If you're a pumpkin spice fan, this class has your name on it! Chef Ellie will guide you in the making of actual pumpkin spice, so you can always add a dash of pumpkin magic to drinks and baked treats at home.Menu: Make your own Pumpkin Spice; Pumpkin... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 2 seats available Add to Basket
Cooks | Bellecour Bake Like a Brit | October 26 | Edina | 10 AM Chef: Aleah Vinick Class Type: Participation Location: Edina Date & Time: Saturday, October 26, 10 AM – 12:30 PM Whether you're a huge fan of The Great British Bake Off, as we are, or you just want to master some charming bakes from across the pond, this is the hands-on class for you. Join Chef Aleah and try your hand at a Victoria sponge, a loaf and more!Menu:... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Fall Baking | November 2 | St. Paul | 10 AM Chef: Nomi Kane Class Type: Participation Location: St. Paul Date & Time: Saturday, November 2, 10 AM – 12:30 PM As the weather cools, prep your oven for some superb fall favorites. In this hands-on class, Chef Nomi will guide you through the creation of a variety of hearty, seasonal baked goods that are perfect to make at home with endless variations. Warm up your... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 13 seats available Add to Basket
Cooks | Bellecour Savory Pâte Brisée | November 3 | St. Paul | 10 AM Chef: Randi Madden Class Type: Participation Location: St. Paul Date & Time: Sunday, November 3, 10 AM – 12:30 PM Join Chef Randi for a hands-on dive into the savory side of pastry with Pâte Brisée. You'll learn how to make the versatile pastry by hand while gaining awareness of the importance of quality ingredients for excellent end results every time... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 24 seats available Add to Basket
Cooks | Bellecour Baguettes and More | November 6 | St. Paul | 6 PM Chef: Nomi Kane Class Type: Participation Location: St. Paul Date & Time: Wednesday, November 6, 6 – 8:30 PM Yeast baking is an art that so many want to create. In this hands-on class, Chef Nomi will be your expert guide to unfolding the tips, techniques and learnings of making successful, delicious yeast breads. You'll be guided through shaping, baking and... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 11 seats available Add to Basket
Cooks | Bellecour Pie Dough 101 | November 9 | Edina | 10 AM Chef: Nomi Kane Class Type: Participation Location: Edina Date & Time: Saturday, November 9, 10 AM – 12:30 PM Join Chef Nomi to get a head start on mastering your pie dough making skills and get a head start on your holiday baking season! In this fun, hands-on class, you'll learn essential skills to take your pie making to the next level. We'll focus on making... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 12 seats available Add to Basket
Cooks | Bellecour Holiday Baking | November 9 | St. Paul | 10 AM Chef: Randi Madden Class Type: Participation Location: St. Paul Date & Time: Saturday, November 9, 10 AM – 12:30 PM Baking breads and rolls for Thanksgiving? Chef Randi has some tips you ... knead to know. You'll learn to make breads from scratch and flavored spreads. She even tosses in a bit of advice to make the holidays less stressful and more delicious.Menu:... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 19 seats available Add to Basket
Cooks | Bellecour Rick Nelson & Lee Svitak Dean and The Ultimate Minnesota Cookie Book | November 10 | St. Paul | 4 PM Chefs: Rick Nelson & Lee Svitak Dean Class Type: Demonstration Location: St. Paul Date & Time: Sunday, November 10, 4 – 6 PM Join us along with long time friends and Star Trib cookie enthusiasts, Rick Nelson & Lee Svitak Dean for the launch of their new The Ultimate Minnesota Cookie Book. Discover delicious recipes from the newspaper's popular Annual Cookie Contest and... [read more] MSRP: $125.00 Seats Increase Quantity: + Decrease Quantity: - Only 29 seats available Add to Basket
Cooks | Bellecour Fall Flavored Bakes | November 15 | St. Paul | 10 AM Chef: Nomi Kane Class Type: Participation Location: St. Paul Date & Time: Friday, November 15, 10 AM – 12:30 PM Delicious fall savory treats are in the air and the oven in this cozy class. Roll up your sleeves and join Chef Nomi as she gets you into dough making, rolling and stuffing it with all the flavors of fall. Lots of easy tips to make you a fall baking... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 22 seats available Add to Basket
Cooks | Bellecour Easy Breads | November 17 | St. Paul | 10 AM Chef: Aleah Vinick Class Type: Participation Location: St. Paul Date & Time: Sunday, November 17, 10 AM – 12:30 PM Ninety-nine out of one hundred scientists agree: There's nothing like the smell of fresh bread! Let Chef Aleah help you overcome that irrational fear of baking with a fun-packed, hands-on lesson in making dough, proofing and creating always-beautiful... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 9 seats available Add to Basket
Cooks | Bellecour Macarons | November 19 | Edina | 6 PM Chef: Zoë Moskowitz Class Type: Participation Location: Edina Date & Time: Tuesday, November 19, 6 – 8:30 PM Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron.Menu: Macarons: Brown Sugar Caramel; Raspberry;... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Nicola Lamb Visits Cooks | November 21 | Minneapolis | 6 PM Chef: Nicola Lamb Class Type: Demonstration Location: Minneapolis Date & Time: Thursday, November 21, 6 – 8 PM Join us for a special event with Nicola Lamb, pastry chef and author of SIFT: The Elements of Great Baking. Nicola's debut book, a Sunday Times bestseller, offers a detailed exploration of baking science and fundamentals with recipes organized by time... [read more] MSRP: $125.00 Seats Increase Quantity: + Decrease Quantity: - Only 3 seats available Add to Basket
