Chef

  • Cooks | Bellecour

    Elevated Simple & Satisfying Risotto | May 18 | Minneapolis | 5 PM

    Chef:
    Victoria Thiede
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Sunday, May 18, 5 – 7:30 PM

    There is more than meets the eye to creating simple elegant fare. In this hands-on class, you'll explore a fresh take on creating risotto by working with and incorporating elevated flavors. Cap off the experience with another beautifully simple recipe... [read more]

    $110.00
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  • Cooks | Bellecour

    Favorite Indian Dishes | April 15 | St. Paul | 6 PM

    Chef:
    Ria Mathew
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Tuesday, April 15, 6 – 8:30 PM

    Join Chef Ria as she takes you on an Indian favorites journey where you'll learn to recreate beloved restaurant dishes at home. In this flavor-forward hands-on class, you'll be guided in discoveries of spice balancing, sauce perfection, and creating... [read more]

    $110.00
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  • Cooks | Bellecour

    Fierce Latin Flavors | May 19 | Minneapolis | 6 PM

    Chef:
    Victoria Thiede
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Monday, May 19, 6 – 8:30 PM

    Delicious and tropical is the name of game with this menu. Chef Victoria along with her partner, Johnny, has created a menu filled with techniques and flavors that will help wake up and shake up your taste buds. Please note: ingredients will be... [read more]

    $110.00
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  • Cooks | Bellecour

    Fragrant Northern Thai Cooking | April 11 | Minneapolis | 6 PM

    Chef:
    Brian Hauke
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Friday, April 11, 6 – 8:30 PM

    The flavors of Northern Thailand are a wonderful mix of rustic, earthy, meaty and fragrant. And they are unique to the region. A cuisine that feels ancient but is ever evolving. In this hands-on class, Chef Brian will be your guide in exploring these... [read more]

    $110.00
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  • Cooks | Bellecour

    Fragrant Northern Thai Cooking | May 13 | St. Paul | 6 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Tuesday, May 13, 6 – 8:30 PM

    The flavors of Northern Thailand are a wonderful mix of rustic, earthy, meaty and fragrant. And they are unique to the region. A cuisine that feels ancient but is ever evolving. In this hands-on class, Chef Michael will be your guide in exploring these... [read more]

    $110.00
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  • Cooks | Bellecour

    French Favorites | April 16 | St. Paul | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Wednesday, April 16, 6 – 8:30 PM

    Join us in the kitchen to master knife skills, pastry crust and dumpling making. Learn to create Parisian gnocchi, Alsatian dumplings, and a rhubarb galette. Get ready to impress with your culinary expertise!Menu: Parisian Gnocchi with Garlic-Brown... [read more]

    $110.00
    waitlist
  • Cooks | Bellecour

    French Flair | May 10 | Edina | 6 PM

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Saturday, May 10, 6 – 8:30 PM

    Let's do French! We've put together a French-inspired cooking class that is designed to dazzle and is simple to boot! Chef Tammy has created the perfect menu to test all your culinary chops.Menu: Chicken Cordon Bleu; Leek and Gruyere Potato au Gratin;... [read more]

    $110.00
    waitlist
  • Cooks | Bellecour

    French Foundations | May 3 | Minneapolis | 6 PM

    Chef:
    Elise Gangestad
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Saturday, May 3, 6 – 8:30 PM

    Join us in the kitchen to master knife skills, pastry crust and dumpling making. Learn to create Parisian gnocchi, Alsatian dumplings, and a rhubarb galette. Get ready to impress with your culinary expertise!Menu: Parisian Gnocchi with Garlic-Brown... [read more]

    $110.00
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  • Cooks | Bellecour

    Fresh Italian Takes | April 18 | Edina | 6 PM

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Friday, April 18, 6 – 8:30 PM

    Join chef Tammy as she guides you through one of our most popular class subjects, Italian. In this hands-on class, you'll experiment with classic techniques as well as a few tricks to impress your pals. Yep, this one is going to be im-pasta-ble to... [read more]

    $110.00
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  • Cooks | Bellecour

    Game Night: Pasta | May 16 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Friday, May 16, 6 – 8:30 PM

    Get ready for a fun-filled Game Night Dinner featuring homemade pasta and food-focused Pictionary and trivia! Learn how to craft your own hand-shaped pasta and hone your knife skills for roasted broccoli and tomatoes. Compete in food-themed trivia while... [read more]

    $99.00
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  • Cooks | Bellecour

    Gluten- & Dairy-Free Desserts | May 24 | St. Paul | 10 AM

    Chef:
    Aleah Vinick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Saturday, May 24, 10 AM – 12:30 PM

    Chef Aleah is utilizing a bit of magic in the kitchen for this class! Join her for a delightful session focused on baking delicious gluten- and dairy-free desserts. Learn about the best substitutes to use while creating alternative desserts that taste... [read more]

    $99.00
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  • Cooks | Bellecour

    Gluten-Free Spring Dinner | April 24 | Minneapolis | 6 PM

    Chef:
    Victoria Thiede
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Thursday, April 24, 6 – 8:30 PM

    Sweater weather and the cool weather cooking is slowly on it's way out. It's that crazy time of year when our cravings are calling to create a meal around both roasting and grilling. Join us for a culinary flavor tour and explore why these eternal... [read more]

    $110.00
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