Pie-a-Palooza | November 27 | St. Paul | 4:30 PM

Come one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie-a-Palooza! In this one-of-a-kind experience, pie professional Chef Nomi will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two superb recipes to choose from, you select your favorite, prepare and bake it and then take the finished product home just in time for Turkey Day.

Menu: Choose One: Apple-Ginger Crumble Pie or French Silk with Chantilly Cream and Chocolate Shavings. 

Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.