Pierogi Pleasers | November 12 | Edina | 6 PM

by:

COCH20241112EDN18

COCH20241112EDN18

We love a good pierogi, the Polish dumpling, filled with potatoes, cheese, sometimes meat and sometimes sweet. Discover your hand pie lover in this hands-on class designed to get you flipping, folding, tucking and nibbling your way to the best Polish snack.

Menu: Potato and Sauerkraut Pierogi; Potato and Cheese Pierogi; Farmer Cheese and Cherry Preserves Pierogi.

Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.

 

Chef:
Phillip DeKanick
Class Type:
Participation
Location:
Edina
Date & Time:
Tuesday, November 12, 6 – 8:30 PM
$99.00