Pierogi Pleasers | September 25 | Edina | 6 PM
by: Cooks | Bellecour
COCH20240925EDN18
COCH20240925EDN18We love a good pierogi, the Polish dumpling, filled with potatoes, cheese, sometimes meat and sometimes sweet. Discover your hand pie lover in this hands-on class designed to get you flipping, folding, tucking and nibbling your way to the best Polish snack.
Menu: Potato and Sauerkraut Pierogi; Potato and Cheese Pierogi; Farmer Cheese and Cherry Preserves Pierogi.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.
Chef:
Phillip DeKanick
Class Type:
Participation
Location:
Edina
Date & Time:
Wednesday, September 25, 6 – 8 PM
$99.00