Sour D'oh | October 9 | St. Paul | 6 PM
by: Cooks | Bellecour
COCH20241009SP18
COCH20241009SP18It's no secret that there are quite a few secrets in the making of sourdough bread. Learn the ins and outs with our resident sourdough master, Chef Phillip. Enjoy tasty bread hot out of the oven!
Menu: Sourdough Boule; Crackers.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.
Chef:
Phillip DeKanick
Class Type:
Demonstration
Location:
St. Paul
Date & Time:
Wednesday, October 9, 6 – 8 PM
$99.00
