Taco-bout Delicious | October 19 | Edina | 6 PM

Things are getting spicy in the kitchen in this deluxe hands-on class focused on creating extraordinary tacos, fajitas, sides and a no-bake dessert. All of this makes for an easy weeknight meal to add to your recipe box. Let's get cooking!

Menu: Chicken Fajitas; Chile Relleno Dip; Margarita No-Bake Cheesecake Mousse Trifle.

Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.