Baking Showdown: Scones vs Biscuits | January 25 | Edina | 10 AM
by: Cooks | Bellecour
COCH20250125EDN10
COCH20250125EDN10It's a breakfast battle! Who is going to reign supreme? Learn the ins and outs, and how they differ, of two classic breakfast bakes, plus a quick salad and jam.
Menu: Buttermilk Biscuit Breakfast Sandwich; Currant Scones; Quick Blueberry Jam; Spinach Salad.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.
Chef:
Betsy Kelly
Class Type:
Participation
Location:
Edina
Date & Time:
Saturday, January 25, 10 AM – 12:30 PM
$99.00