California Meyer Lemons | Early January

Pearson Ranch lemons are grown in the heart of The Orange Belt of The San Joaquin Valley, California. Tended to by the best farming crew with years of experience, these oranges are expertly farmed, with caring hands. Irrigated by deep well water obtained from run off from the mighty Sierra Nevada mountain range, and raised under the famous California sunshine. You simply will not find lemons this good unless you grow them yourself.
Meyer lemons are known for their sweet and floral flavor unlike a traditional sour lemon. The thin rind is edible and holds a citrus and bergamot tang making it a delightful fruit for desserts, jams and salads.

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