Foundations

  • Cooks | Bellecour

    No-Waste Sourdough | January 22 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Wednesday, January 22, 6-8:30 PM

    Jump into this hands-on cooking class and learn creative ways to use leftover or unfed sourdough starter. Discover baking techniques, discuss sourdough tips, and embrace no-waste cooking practices. Get your apron on, flour out and let's bake! Menu:... [read more]

    $99.00
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  • Cooks | Bellecour

    Technique Intensive: Braising | January 25 | St. Paul | 9 AM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Saturday, January 25, 9 AM – 3 PM

    Warm up in this braising workshop that is a must for cold-weather cooking. In this hands-on, six-hour class you'll be guided through the essential techniques of braising and all of the benefits; perfect for hearty, flavorful meals. You'll learn to braise... [read more]

    $195.00
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  • Cooks | Bellecour

    Cast Iron Breakfast Bakes | January 26 | Edina | 10 AM

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Sunday, January 26, 10 AM – 12:30 PM

    Join our own Iron Chef Tammy while she prepares recipes in the hottest cookware in the kitchen! Cast iron ... known for its many desirable cooking properties. Sign up soon - this one sells out fast!Menu: Frittata Lyonnaise; Dutch Baby; Potato, Sausage... [read more]

    $110.00
    waitlist
  • Cooks | Bellecour

    Beach Bummin' | January 28 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Tuesday, January 28, 6 – 8:30 PM

    Let's hit the water with a cooking class that is designed to take on foods from the sea. Oysters have had a special place in the culinary world. Chef Phillip is teaching how to shuck and prepare oysters in a variety of ways. We're excited to "sea" you in... [read more]

    $125.00
    waitlist
  • Cooks | Bellecour

    Breakfast for Dinner | January 29 | St. Paul | 6 PM

    Chef:
    Deb Flynn, GreenPan Chef
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date & Time:
    Wednesday, January 29, 6 – 8 PM

    Join us for a cozy breakfast demo with chef pal Deb from GreenPan. While sipping a mimosa, you'll learn tips for making a breakfast to impress. From perfectly golden brioche French toast to candied bacon with a brown sugar glaze and a fluffy frittata,... [read more]

    $85.00
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  • Cooks | Bellecour

    Quick and Easy Eats | January 30 | St. Paul | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Thursday, December 30, 6 – 8:30 PM

    Getting dinner on the table during busy winter weeknights can be challenge and this class is designed to get you creating comfort fare in a hurry. Join Chef Zoe as she takes you through her fave meals full of flavor and quick tips for getting from stove... [read more]

    $110.00
    waitlist
  • Cooks | Bellecour

    Knife Skills | February 3 | St. Paul | 6 PM

    Chef:
    Manfred Krug
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Monday, February 3, 6 – 8 PM

    The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade... [read more]

    $85.00
    waitlist
  • Cooks | Bellecour

    Couples Kitchen Therapy: Hash It Out | February 5 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Wednesday, February 5, 6 – 8:30 PM

    This fun hands-on class is designed to get couples in the kitchen. This experience is focused on hashing it out with the use of knifes. You and your partner will slice and dice your way to a delicious meal at the conclusion. Each class is priced for 2... [read more]

    $210.00
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  • Cooks | Bellecour

    Couples Kitchen Therapy: All Tied Up | February 12 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Wednesday, February 12, 6 – 8:30 PM

    We're here to help you unwind! This fun hands-on class is designed to get couples in the kitchen and focus on how getting tied up is critical to the success of these recipes. The experience will end with a delicious meal, because why knot! Each class is... [read more]

    $210.00
    waitlist
  • Cooks | Bellecour

    Couples Kitchen Therapy: Don't Sweat the Small Stuff | February 19 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Wednesday, February 19, 6 – 8:30 PM

    No need to worry — we have you (and your partner) covered! This fun hands-on class is all about the culinary term "sweating" and designed to get couples in the kitchen. The night will be spent learning how to cook with low heat and a small amount... [read more]

    $210.00
    waitlist
  • Cooks | Bellecour

    How to Cook: Series 2.0 | February 25, March 4, 11, 18 & 25 | Edina | 6 PM

    Chef:
    Zoe Moskowitz
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Tuesdays, February 25, March 4, 11, 18 & 25, 6 – 8:30 PM

    A follow-up to our original 1.0 course, this is the perfect class for building on foundational skills. This five-class series will have you refining techniques and diving into new ones, from wok cooking to filled pastas and baking. You will even explore... [read more]

    $475.00
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