Cooks of Crocus Hill Mmm, Soul Food | May 29 | St. Paul | 6 PM Chef: Azeria Buening Class Type: Participation Location: St. Paul Date & Time: Thursday, May 29, 6 – 8:30 PM Drive your palate down south for a down-home taste of some Southern classics with Chef Azeria. It is the perfect time to celebrate the flavors from those hotter states. C'mon, y'all, dig in!Menu: Southern-Fried Chicken Thighs; Bacon-Braised Collard... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks of Crocus Hill Bourbon and BBQ | May 30 | St. Paul | 6 PM Chef + Sommelier: Phillip DeKanick & Matt Carson Class Type: Demonstration Location: St. Paul Date & Time: Friday, May 30, 6 – 8 PM What is better than Scotch and Steak, you ask? Well ... it's BBQ and Bourbon! Chef Phillip and Sommelier Matt are here to bring you a whole new assortment of delicious eats, expertly paired with an assortment of small-batch boutique-style bourbon... [read more] MSRP: $125.00 Seats Increase Quantity: + Decrease Quantity: - Only 26 seats available Add to Basket
Cooks | Bellecour Puerto Rican Street Food | May 31 | St. Paul | 6 PM Chef: Tracy Figueroa Class Type: Participation Location: St. Paul Date: Saturday, May 31 Time: 6-8:30 PM Chef Tracy is takin' your palate to the streets of Puerto Rico! This delicious menu is chock-full of authentic dishes perfect for spicing things up. Menu: Salt Cod Fritters (Bacalaitos); Empanadas with a Tomato Cilantro Sauce; Yucca Fries... [read more] MSRP: $75.00 Seats Increase Quantity: + Decrease Quantity: - Only 22 seats available Add to Basket
Cooks | Bellecour Paella | June 3 | St. Paul | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: St. Paul Date: Tuesday, June 3 Time: 6 – 8:30 PM Although paella is a traditional Spanish dish, it's gone global for a reason: it's amazing. In this lively hands-on class, Chef Phillip will lead in a discovery of how varying ingredients will lend to variations of this delicious Spanish staple... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 13 seats available Add to Basket
Cooks | Bellecour Level Up Your Sandwich Game | June 4 | St. Paul | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: St. Paul Date + Time: Wednesday, June 4 Time: 6-8:30 PM Level up your sandwich game in this hands-on vegetarian class. We'll focus on building flavor through layering simple ingredients to create your best sandwiches along with tips for elevating everyday lunches. And how 'bout those quick pickled... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 21 seats available Add to Basket
Cooks | Bellecour Summer Pasta | June 5 | St. Paul | 6 PM Chef: Firdows Dayib Class Type: Participation Location: St. Paul Date + Time: Thursday, June 5 Time: 6-8:30 PM Forget your store-bought noodles, because Cooks invites you to try your hand at making REAL pasta. Herbed pasta, stuffed pasta and good old-fashioned linguine. Pair your noodles with some delicious summer ingredients for a perfect seasonal meal.Menu:... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 14 seats available Add to Basket
Cooks | Bellecour Mediterranean Mania | June 6 | St. Paul | 6 PM Chef: Cooks Team Class Type: Participation Location: St. Paul Date: Friday, June 6 Time: 6-8:30 PM Fresh, crisp, bright. That's right, we are talking about Greek eats. Take a trip to the Mediterranean, no passport needed. Chef Katie has put together a delicious menu designed to wake up your taste buds. Opa!Menu: Baked Falafel and Fresh Pita; Big Greek... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 12 seats available Add to Basket
Cooks | Bellecour Indo-Chinese | June 7 | St. Paul | 6 PM Chef: Ria Mathew Class Type: Participation Location: St. Paul Date: Saturday, June 7 Time: 6-8:30 PM Embark on an Indo-Chinese culinary adventure! Learn wok cooking and sauteing, and master the art of aromatic Indian spices. Elevate your skills with mushroom Manchurian, crispy spinach chicken, and flavorful spring onion rice. Join us for a fusion... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 24 seats available Add to Basket
Cooks | Bellecour Macarons | June 7 | St. Paul | 10 AM Chef: Cooks Team Class Type: Participation Location: St. Paul Date: Saturday, June 7 Time: 10:00 AM – 12:30 PM Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron. Each student will take home several macarons... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 7 seats available Add to Basket
Cooks|Bellecour Seafood 101 | June 9 | St. Paul | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: St. Paul Date + Time: Monday, June 9 Time: 6- 8:30 PM We're diving into seafood in this hands-on class where you'll learn essential seafood cooking methods. Searing, steaming and poaching are all on the docket. These foundational techniques will leave you prepared to create your favorite seafood dishes at... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 24 seats available Add to Basket
Cooks | Bellecour Sour D'Oh! | June 10 | St. Paul | 6 PM Chef: Phillip DeKanick Class Type: Demonstration Location: St. Paul Date: Tuesday, June 10 Time: 6-8:00 PM It's no secret that there are quite a few secrets in the making of sourdough bread. Learn the ins and outs with our resident sourdough master, Chef Phillip. Enjoy tasty bread hot out of the oven!Menu: Sourdough Boule; Crackers. Classes are designed for... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 14 seats available Add to Basket
Cooks | Bellecour Taco Truck Favorites | June 11 | St. Paul | 6 PM Chef: Michael Lackey Class Type: Participation Location: St. Paul Date: Wednesday, June 11 Time: 6-8:30 PM In this hands-on class, you will be guided through a variety of techniques to get you fiesta-ing with the best of 'em! Join Chef Michael as he takes you on a crash course in preparing Mexican favorites like homemade tortillas, and slicing and dicing your... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 15 seats available Add to Basket
