Month

  • Cooks | Bellecour

    A Visit to Vietnam | May 31 | Edina | 10 AM

    Chef:
    Tammy Haas
    Class Type:
    Particiaption
    Location:
    Edina
    Date:
    Saturday, May 31
    Time:
    10 AM- 12:30 PM

    Bring your culinary curiosities to this lively hands-on springtime cooking class. Vietnamese cuisine is all about fresh ingredients, quick cooking, and communal eating. You'll learn to balance bold flavors with fresh herbs and marinades as you create... [read more]

    $110.00
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  • Cooks of Crocus Hill

    Tuscan Steak Dinner | May 31 | Minneapolis | 6 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Saturday, May 31, 6 – 8:30 PM

    The cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,... [read more]

    $110.00
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  • Cooks | Bellecour

    Gluten-Free Pizza Party | June 1 | Minneapolis | 5 PM

    Chef:
    Victoria Thiede
    Class Type:
    Participation
    Location:
    Minneapolis
    Date:
    Sunday, June 1
    Time:
    5 – 7:30 PM

    We all love fresh homemade pizza. The trick is learning the techniques for crust, toppings and how to get the results you crave. Join Chef Victoria as she guides you through making your own gluten-free pies in this delicious hands-on class. Now that's... [read more]

    $110.00
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  • Cooks | Bellecour

    French Pastries 101 | June 3 | Minneapolis | 6 PM

    Chef:
    Cooks Team
    Class Type:
    Participation
    Location:
    Minneapolis
    Date:
    Tuesday, June 3
    Time:
    6-8:30 PM

    In this lively hands-on class, you'll learn how to make a sweet variety of classic French pastries. Chef Betsy has created a fantastically French menu designed to get you comfortable with the essential skills needed to create pastries and more. Oui!Menu:... [read more]

    $99.00
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  • Cooks | Bellecour

    Paella | June 3 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date:
    Tuesday, June 3
    Time:
    6 – 8:30 PM

    Although paella is a traditional Spanish dish, it's gone global for a reason: it's amazing. In this lively hands-on class, Chef Phillip will lead in a discovery of how varying ingredients will lend to variations of this delicious Spanish staple... [read more]

    $110.00
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  • Cooks | Bellecour

    Ramen Love | June 4 | Minneapolis | 6 PM

    Chef:
    Ellie Zavoral
    Class Type:
    Participation
    Location:
    Minneapolis
    Date:
    Tuesday, June 4
    Time:
    6-8:30 PM

    Enjoy a new family favorite and a new spring love. Ramen isn't just delicious; it is also healthy (loaded with all the good stuff) and customizable. Hop into the kitchen with Chef Ellie to create a classic ramen and all the tasty sides for a dinner that... [read more]

    $99.00
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  • Cooks | Bellecour

    Level Up Your Sandwich Game | June 4 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Wednesday, June 4
    Time:
    6-8:30 PM

    Level up your sandwich game in this hands-on vegetarian class. We'll focus on building flavor through layering simple ingredients to create your best sandwiches along with tips for elevating everyday lunches. And how 'bout those quick pickled... [read more]

    $99.00
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  • Cooks | Bellecour

    Summer Pasta | June 5 | St. Paul | 6 PM

    Chef:
    Firdows Dayib
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Thursday, June 5
    Time:
    6-8:30 PM

    Forget your store-bought noodles, because Cooks invites you to try your hand at making REAL pasta. Herbed pasta, stuffed pasta and good old-fashioned linguine. Pair your noodles with some delicious summer ingredients for a perfect seasonal meal.Menu:... [read more]

    $99.00
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  • Cooks | Bellecour

    Thai This | June 6 | Minneapolis | 6 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    Minneapolis
    Date:
    Friday, June 6
    Time:
    6-8:30 PM

    Tired of heavy meals? Why not spice things up with some fresh Thai fare. Explore the light, bright and refreshing food of Thailand with Chef Michael. Nothing like a little fish sauce to pep up your palate and wake up your taste budsMenu: Thai Beef... [read more]

    $110.00
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  • Cooks | Bellecour

    Mediterranean Mania | June 6 | St. Paul | 6 PM

    Chef:
    Cooks Team
    Class Type:
    Participation
    Location:
    St. Paul
    Date:
    Friday, June 6
    Time:
    6-8:30 PM

    Fresh, crisp, bright. That's right, we are talking about Greek eats. Take a trip to the Mediterranean, no passport needed. Chef Katie has put together a delicious menu designed to wake up your taste buds. Opa!Menu: Baked Falafel and Fresh Pita; Big Greek... [read more]

    $99.00
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  • Cooks | Bellecour

    Indo-Chinese | June 7 | St. Paul | 6 PM

    Chef:
    Ria Mathew
    Class Type:
    Participation
    Location:
    St. Paul
    Date:
    Saturday, June 7
    Time:
    6-8:30 PM

    Embark on an Indo-Chinese culinary adventure! Learn wok cooking and sauteing, and master the art of aromatic Indian spices. Elevate your skills with mushroom Manchurian, crispy spinach chicken, and flavorful spring onion rice. Join us for a fusion... [read more]

    $110.00
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  • Cooks | Bellecour

    Macarons | June 7 | St. Paul | 10 AM

    Chef:
    Cooks Team
    Class Type:
    Participation
    Location:
    St. Paul
    Date:
    Saturday, June 7
    Time:
    10:00 AM – 12:30 PM

    Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron. Each student will take home several macarons... [read more]

    $110.00
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