Cooks | Bellecour Macaron Workshop | January 5 | St. Paul | 9 AM Chef: Randi Madden Class Style: Participation Location: St. Paul Date & Time: Sunday, January 5, 9 AM – 3 PM Macarons are a coveted cookie around the world. Here at Cooks we take macarons seriously! We've created a six-hour workshop that is all about making the perfect macaron. Chef Randi is prepared to stack the odds in your favor with a few can't-be-beat tips... [read more] MSRP: $195.00 Seats Increase Quantity: + Decrease Quantity: - Only 11 seats available Add to Basket
Cooks | Bellecour How to Cook: Series | January 14, 21, 28, February 4 & 11 | Edina | 6 PM Chef: Zoë Moskowitz Class Type: Participation Location: Edina Date & Time: Tuesday, January 14, 21, 28, February 4 & 11, 6 – 8:30 PM Its the time to learn the ins and outs of your kitchen. We want to help you feel comfortable and confident. Chef Zoë is ready to teach you everything you need to know to master any culinary challenge! Each week as you cook (and eat!), we will... [read more] MSRP: $450.00 Seats Increase Quantity: + Decrease Quantity: - Only 12 seats available Add to Basket
Cooks | Bellecour Technique Intensive: Braising | January 25 | St. Paul | 9 AM Chef: Phillip DeKanick Class Type: Participation Location: St. Paul Date & Time: Saturday, January 25, 9 AM – 3 PM Warm up in this braising workshop that is a must for cold-weather cooking. In this hands-on, six-hour class you'll be guided through the essential techniques of braising and all of the benefits; perfect for hearty, flavorful meals. You'll learn to braise... [read more] MSRP: $195.00 Seats Increase Quantity: + Decrease Quantity: - Only 14 seats available Add to Basket
