January

  • Cooks | Bellecour

    Game Night: Pizza Party | January 19 | Minneapolis | 5 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Sunday, January 19, 5 – 7:30 PM

    Get ready for a fun-filled Game Night Dinner featuring homemade pizza and food focused Pictionary & Trivia! Learn how to craft your own pizza dough and sauce, and hone your knife skills for preparing salad and pizza toppings. Compete in food-themed... [read more]

    $99.00
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  • Cooks | Bellecour

    Indo-Chinese | January 19 | St. Paul | 4 PM

    Chef:
    Ria Mathew
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Sunday, January 19, 4 – 6:30 PM

    Embark on an Indo-Chinese culinary adventure! Learn wok cooking, sautéing, and master the art of aromatic Indian spices. Elevate your skills with mushroom Manchurian, crispy spinach chicken, and flavorful spring onion rice. Join us for a fusion... [read more]

    $110.00
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  • Cooks | Bellecour

    Delicious Meals for a Healthy Gut | January 19 | Edina | 4 PM

    Chef:
    Nora Dummer
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Sunday, January 19, 4 – 6:30 PM

    A class to align great-tasting food and increased health. A few fun facts to consider: 90% of the "happy hormone" serotonin is made in your gut. A healthy gut increases your immune response. It decreases anxiety, depression and digestive issues, and can... [read more]

    $110.00
    waitlist
  • Cooks | Bellecour

    Collab: Family Cooking & Red Balloon | January 20 | St. Paul | 9:30 AM

    Chef:
    Lorelei McInerny
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Monday, January 20, 9:30 AM – Noon

    Join us for Family Cooking & Story Time, in collaboration with Red Balloon Bookstore! Inspired by What's Cooking at 10 Garden Street?, by Felicita Sala, families will cook a tasty meal together, including zesty turkey zucchini meatballs and pasta... [read more]

    $150.00
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  • Cooks | Bellecour

    No-Waste Sourdough | January 22 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Wednesday, January 22, 6-8:30 PM

    Jump into this hands-on cooking class and learn creative ways to use leftover or unfed sourdough starter. Discover baking techniques, discuss sourdough tips, and embrace no-waste cooking practices. Get your apron on, flour out and let's bake! Menu:... [read more]

    $99.00
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  • Cooks | Bellecour

    Gluten-Free Pizza Party | January 22 | Edina | 6 PM

    Chef:
    Victoria Thiede
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Wednesday, January 22, 6 – 8:30 PM

    We all love fresh homemade pizza. The trick is learning the techniques for crust, toppings and how to get the results you crave. Join Chef Victoria as she guides you through making your own gluten-free pies in this delicious hands-on class. Now that's... [read more]

    $110.00
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  • Cooks | Bellecour

    Inspiring Indian Classics | January 23 | St. Paul | 6 PM

    Chef:
    Ria Mathew
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Thursday, January 23, 6 – 8:30 PM

    In this fragrant and inspiring class centered on Indian cuisine, you'll learn how to make delicious finger millet rotis and spinach parathas. Chef Ria has created a delicious authentic menu that pairs perfectly with made-from-scratch flatbreads.Yum!Menu:... [read more]

    $99.00
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  • Cooks | Bellecour

    Macarons | January 23 | Minneapolis | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Thursday, January 23, 6 – 8:30 PM

    Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron. Menu: Macarons: Brown Sugar Caramel;... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Latin Love | January 25 | Edina | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Saturday, January 25, 6 – 8:30 PM

    Be prepared for the vibrant flavors of Latin cooking to blow your mind in this exciting hands on extravaganza. Along with Chef Nomi, you'll create dishes using techniques and ingredients that are at the core of Latin cooking up to and including Mexican... [read more]

    $110.00
    waitlist
  • Cooks | Bellecour

    Baking Showdown: Scones vs Biscuits | January 25 | Edina | 10 AM

    Chef:
    Betsy Kelly
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Saturday, January 25, 10 AM – 12:30 PM

    It's a breakfast battle! Who is going to reign supreme? Learn the ins and outs, and how they differ,  of two classic breakfast bakes, plus a quick salad and jam. Menu: Buttermilk Biscuit Breakfast Sandwich; Currant Scones; Quick Blueberry Jam;... [read more]

    $99.00
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  • Cooks | Bellecour

    Fragrant Northern Thai Cooking | January 25 | Minneapolis | 6 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Saturday, January 25, 6 – 8:30 PM

    The flavors of Northern Thailand are a wonderful mix of rustic, earthy, meaty and fragrant. And they are unique to the region. A cuisine that feels ancient but is ever evolving. In this hands-on class, Chef Michael will be your guide in exploring these... [read more]

    $110.00
    waitlist
  • Cooks | Bellecour

    Technique Intensive: Braising | January 25 | St. Paul | 9 AM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Saturday, January 25, 9 AM – 3 PM

    Warm up in this braising workshop that is a must for cold-weather cooking. In this hands-on, six-hour class you'll be guided through the essential techniques of braising and all of the benefits; perfect for hearty, flavorful meals. You'll learn to braise... [read more]

    $195.00
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