Cooks of Crocus Hill A Visit to Vietnam | May 18 | Edina | 5 PM Chef: Tammy Haas Class Type: Participation Location: Edina Date + Time: Sunday, May 18th, 5-7:30 PM Bring your culinary curiosities to this lively hands-on springtime cooking class. Vietnamese cuisine is all about fresh ingredients, quick cooking, and communal eating. You'll learn to balance bold flavors with fresh herbs and marinades as you create... [read more] MSRP: $110.00 waitlist
Cooks of Crocus Hill Around-the-World Flavors | April 28 | St. Paul | 6 PM Chef: Victoria Thiede Class Type: Participation Location: St. Paul Date & Time: Monday, April 28, 6 – 8:30 PM Enhance your knife skills, master the art of cooking rice, and explore a diverse array of spices and flavors from around the world. From savory dishes to delectable baked treats, this hands-on class promises to ignite your taste buds and expand your... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 16 seats available Add to Basket
Cooks of Crocus Hill Beach Bummin' | May 9 | St. Paul | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: St. Paul Date & Time: Friday, May 9, 6 – 8:30 PM Let's hit the water with a cooking class that is designed to take on foods from the sea. Oysters have had a special place in the culinary world. Chef Phillip is teaching how to shuck and prepare oysters in a variety of ways. We're excited to "sea" you in... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 9 seats available Add to Basket
Cooks of Crocus Hill Bourbon and BBQ | May 30 | St. Paul | 6 PM Chef + Sommelier: Phillip DeKanick & Matt Carson Class Type: Demonstration Location: St. Paul Date & Time: Friday, May 30, 6 – 8 PM What is better than Scotch and Steak, you ask? Well ... it's BBQ and Bourbon! Chef Phillip and Sommelier Matt are here to bring you a whole new assortment of delicious eats, expertly paired with an assortment of small-batch boutique-style bourbon... [read more] MSRP: $125.00 Seats Increase Quantity: + Decrease Quantity: - Only 32 seats available Add to Basket
Cooks of Crocus Hill Breakfast for Dinner | May 28 | St. Paul | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: St. Paul Date & Time: Wednesday, May 28, 6 – 8:30 PM Chef Phillip is bringing the fun of breakfast and brunch to the dinner table in this fab class that will have you poaching, flipping and frying your way to a sunny-side-up kind of supper!Menu: Savory Dutch Baby; Sourdough English Muffins; Bacon-Egg... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 22 seats available Add to Basket
Cooks of Crocus Hill Bright Middle Eastern Dinner | May 4 | Minneapolis | 5 PM Chef: Victoria Thiede Class Type: Participation Location: Minneapolis Date & Time: Sunday, May 4, 5 – 7:30 PM Discover Middle Eastern delights in this hands-on cooking class. Master knife skills, explore warm and fragrant Middle Eastern spices, and learn fish cookery with masala-rubbed salmon. Dive into Afghan-style braised squash and round off with sweet... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 12 seats available Add to Basket
Cooks of Crocus Hill Brunch Bakes | April 26 | Edina | 10 AM Chef: Ellie Zavoral Class Type: Participation Location: Edina Date & Time: Saturday, April 26, 10 AM – 12:30 PM Get into the kitchen and bake a brunch with your besties in this baking-focused class. Chef Ellie will guide you through the art of baking a brunch that'll knock your brunch socks off! Warning: biscuit making and a Great British Bake Off treat ensue... [read more] MSRP: $99.00 waitlist
Cooks of Crocus Hill Cake Creativity: One Sip at a Time | April 30 | St. Paul | 6 PM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: Wednesday, April 30, 6 – 8 PM In this hands-on class, cake and creativity are queen (or king)! Along with the guidance of Chef Zoë you'll learn expert decorating tips and a few tricks to creating amazingly beautiful cakes and confections. We will be sipping bevvies and piping... [read more] MSRP: $130.00 Seats Increase Quantity: + Decrease Quantity: - Only 5 seats available Add to Basket
Cooks of Crocus Hill Celebrate "Sesame" with authors Rachel Simons and Maren Ellingboe King | May 22 | St. Paul | 6 PM Chefs: Rachel Simons & Maren Ellingboe King Class Type: Demonstration Location: St. Paul Class & Time: Thursday, May 22, 6 – 8 PM Cookbook author and co-founder and CEO of Seed + Mill in New York, Rachel Simons, and local author, food stylist and former Food & Wine editor Maren Ellingboe King will be joining us for a celebration of their new book, Sesame: Global Recipes +... [read more] MSRP: $125.00 Seats Increase Quantity: + Decrease Quantity: - Only 46 seats available Add to Basket
Cooks of Crocus Hill Chili Oil Madness | April 23 | Minneapolis | 6 PM Chef: Azeria Buening Class Type: Participation Location: Minneapolis Date & Time: Wednesday, April 23, 6 – 8:30 PM Join Chef Azeria for an adventure in spice as she lays it on in this Vietnamese-inspired class. Noodle making is only the beginning! We'll be experimenting with spices and chilis to create mind-blowingly good Asian cuisine. You'll return home with a... [read more] MSRP: $99.00 waitlist
Cooks of Crocus Hill Cooking with "Relish" featuring Chef Marc Heu | May 14 | St. Paul | 6 PM Chef: Marc Heu Class Type: Demonstration Location: St. Paul Date & Time: Wednesday, May 14, 6 – 8 PM We're partnering with our friends at Twin Cities PBS to kick off Season 6 of "Relish"! This beloved series shares the rich cultural heritage of Twin Cities communities through food. Join us for a special demonstration class with local chef Marc Heu of... [read more] MSRP: $125.00 Seats Increase Quantity: + Decrease Quantity: - Only 34 seats available Add to Basket
Cooks of Crocus Hill Cooking with "Relish" featuring Chef Patrick Wylie | May 10 | St. Paul | 10 AM Chef: Patrick Wylie Class Type: Demonstration Location: St. Paul Date & Time: Saturday, May 10, 10 AM – Noon We're partnering with our friends at Twin Cities PBS to kick off Season 6 of "Relish"! This beloved series shares the rich cultural heritage of Twin Cities communities through food. Join us for a special demonstration with head baker and miller Patrick... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 42 seats available Add to Basket
