Chef

  • Cooks | Bellecour

    Fragrant Northern Thai Cooking | January 25 | Minneapolis | 6 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Saturday, January 25, 6 – 8:30 PM

    The flavors of Northern Thailand are a wonderful mix of rustic, earthy, meaty and fragrant. And they are unique to the region. A cuisine that feels ancient but is ever evolving. In this hands-on class, Chef Michael will be your guide in exploring these... [read more]

    $110.00
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  • Cooks | Bellecour

    French Flair | January 12 | Edina | 4 PM

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Sunday, January 12, 4 – 6:30 PM

    Let's do French! We've put together a French-inspired cooking class that is designed to dazzle and is simple to boot! Chef Tammy has created the perfect menu to test all your culinary chops.Menu: Chicken Cordon Bleu; Leek and Gruyere Potato au Gratin;... [read more]

    $110.00
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  • Cooks | Bellecour

    French Foundations | December 30 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Monday, December 30, 6-8:30 PM

    The culinary world as we know it owes many things to the French, from the terminology and lingo, to how best to chop onions. Judging by the average French meal, it's a darned good thing too! It's been said, after learning a few tasty French dishes, you... [read more]

    $99.00
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  • Cooks | Bellecour

    Game Night: Pizza Party | January 19 | Minneapolis | 5 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Sunday, January 19, 5 – 7:30 PM

    Get ready for a fun-filled Game Night Dinner featuring homemade pizza and food focused Pictionary & Trivia! Learn how to craft your own pizza dough and sauce, and hone your knife skills for preparing salad and pizza toppings. Compete in food-themed... [read more]

    $99.00
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  • Cooks | Bellecour

    Gluten- & Dairy-Free Free Desserts | December 22 | Edina | 10 AM

    Chef:
    Aleah Vinick
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Sunday, December 22, 10 AM – 12:30 PM

    Chef Aleah is utilizing a bit of magic in the kitchen for this class! Join her for a delightful session focused on baking delicious gluten - and dairy-free desserts. Learn about the best substitutes to use while creating alternative desserts that taste... [read more]

    $99.00
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  • Cooks | Bellecour

    Gluten-Free Pizza Party | December 8 | Edina | 4 PM

    Chef:
    Victoria Thiede & Johnny Balmer
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Sunday, December 8, 4 – 6:30 PM

    We all love fresh homemade pizza. The trick is learning the techniques for crust, toppings and how to get the results you crave. Join Chef Victoria as she guides you through making your own gluten-free pies in this delicious hands-on class. Now that's... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Gluten-Free Pizza Party | January 22 | Edina | 6 PM

    Chef:
    Victoria Thiede
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Wednesday, January 22, 6 – 8:30 PM

    We all love fresh homemade pizza. The trick is learning the techniques for crust, toppings and how to get the results you crave. Join Chef Victoria as she guides you through making your own gluten-free pies in this delicious hands-on class. Now that's... [read more]

    $110.00
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  • Cooks | Bellecour

    Gnocchi?! No Problem! | January 7 | Minneapolis | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Tuesday, January 7, 6 – 8:30 PM

    Who doesn't love gnocchi? If you've ever wanted to make gnocchi yourself, but aren't quite sure where to begin, this foundation course is just for you. Join us for a crash course in how to make this tasty versatile Italian classic.Menu: Gnudi with Pesto... [read more]

    $99.00
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  • Cooks | Bellecour

    Hands-on Pasta Making | January 3 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Friday, January 3, 6 – 8:30 PM

    Join us for a hands on pasta-making adventure! Learn to shape pasta dough by hand—no machine needed. Craft orecchiette, farfalle, and cavatelli to pair with a hearty chicken ragu, where you'll master searing, deglazing and braising. Elevate your... [read more]

    $110.00
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  • Cooks | Bellecour

    Hanukkah Celebration | December 22 | Edina | 4 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Sunday, December 22, 4 – 6:30 PM

    Join Chef Zoë in this special Hanukkah class, featuring flavorful dishes from savory to sweet. You'll experience hands-on techniques and tips in creating a festive classic Jewish feast. Menu: Zaatar Roasted Chicken and Couscous; Crispy Artichokes... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    How to Cook: Series 2.0 | February 25, March 4, 11, 18 & 25 | Edina | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Tuesdays, February 25, March 4, 11, 18 & 25, 6 – 8:30 PM

    A follow-up to our original 1.0 course, this is the perfect class for building on foundational skills. This five-class series will have you refining techniques and diving into new ones, from wok cooking to filled pastas and baking. You will even explore... [read more]

    $450.00
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  • Cooks | Bellecour

    How to Cook: Series | January 14, 21, 28, February 4 & 11 | Edina | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Tuesday, January 14, 21, 28, February 4 & 11, 6 – 8:30 PM

    Its the time to learn the ins and outs of your kitchen. We want to help you feel comfortable and confident. Chef Zoë is ready to teach you everything you need to know to master any culinary challenge! Each week as you cook (and eat!), we will... [read more]

    $450.00
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