Cooks of Crocus Hill Teen Camp: Farm to Table | June 30 | St. Paul | 9:30 AM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: Monday, June 30, 9:30 AM – Noon Register the kids for a four-day Farm to Table Kids Camp, getting creative with Minnesota’s seasonal bounty while making delicious sweet and savory dishes. Each day will spotlight fresh herbs, veggies and fruits, teaching knife skills, baking... [read more] MSRP: $375.00 Seats Increase Quantity: + Decrease Quantity: - Only 5 seats available Add to Basket
Cooks of Crocus Hill Teen Camp: How to Cook | August 18 | St. Paul | 1 PM Chef: Michael Lackey Class Type: Participation Location: St. Paul Date + Time: August 18, 19, 20 and 21, 1-3:30 PM Culinary curious teens will gain kitchen skills to conquer any recipe with confidence in this How to Cook Series. Each day, they'll delve into a new topic knife skills for fresh salsas to fries, dough for handmade pasta, and baking techniques for pie and... [read more] MSRP: $375.00 Seats Increase Quantity: + Decrease Quantity: - Only 8 seats available Add to Basket
Cooks of Crocus Hill Teen Camp: How to Cook | August 18 | St. Paul | 9:30 AM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: August 18, 19, 20 and 21, 9:30 AM – Noon Culinary curious teens will gain kitchen skills to conquer any recipe with confidence in this How to Cook Series. Each day, they'll delve into a new topic knife skills for fresh salsas to fries, dough for handmade pasta, and baking techniques for pie and... [read more] MSRP: $375.00 Seats Increase Quantity: + Decrease Quantity: - Only 7 seats available Add to Basket
Cooks of Crocus Hill Teen Camp: How to Cook | July 7 | St. Paul | 1 PM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: July 7, 8, 9 and 10, 1 – 3:30 PM Culinary curious teens will gain kitchen skills to conquer any recipe with confidence in this How to Cook Series. Each day, they'll delve into a new topic knife skills for fresh salsas to fries, dough for handmade pasta, and baking techniques for pie and... [read more] MSRP: $375.00 waitlist
Cooks of Crocus Hill Teen Camp: How to Cook | July 7 | St. Paul | 9:30 AM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: July 7, 8, 9 and 10, 9:30 AM – Noon Culinary curious teens will gain kitchen skills to conquer any recipe with confidence in this How to Cook Series. Each day, theyll delve into a new topic knife skills for fresh salsas to fries, dough for handmade pasta, and baking techniques for pie and... [read more] MSRP: $375.00 Seats Increase Quantity: + Decrease Quantity: - Only 8 seats available Add to Basket
Cooks | Bellecour Teens Cook: Blinded Me with Science | August 1 | St. Paul | 10 AM Chef: Megan Olivia Hall Class Type: Participation Location: St. Paul Date + Time: Friday, August 1, 10 AM- 12:30 PM Register your teen for this exciting science meets food class with instructor and author Megan Olivia Hall based on her book Fresh Food Science. In this hands-on class we'll explore the why behind the recipes; blending science, nutrition, and fun kitchen... [read more] MSRP: $100.00 Seats Increase Quantity: + Decrease Quantity: - Only 15 seats available Add to Basket
Cooks of Crocus Hill Toast to Women, Winemakers & Mom | May 2 | Edina | 6 PM Chef: Matt Carson Class Type: Demonstration Location: Edina Date & Time: Friday, May 2, 6 – 7:30 PM Women in food and wine continue to pave the way and inspire us in the kitchen, at the long table and with every sip, every day. Female winemakers are rare birds and they make amazing wines! In this special tasting class, we'll raise a glass to our moms... [read more] MSRP: $75.00 Seats Increase Quantity: + Decrease Quantity: - Only 17 seats available Add to Basket
Cooks of Crocus Hill Treat Yourself! | May 11 | Minneapolis | 5 PM Chef: Zoë Moskowitz Class Type: Participation Location: Minneapolis Date & Time: Sunday, May 11, 5 – 7:30 PM Join us in the kitchen for a delightful Mother's Day treat! We'll kick off this festive class with a French 75 cocktail or mocktail, and from there it's nothing but smooth sailing in the kitchen this Mother’s Day. Grab you best mom friends and... [read more] MSRP: $125.00 waitlist
Cooks of Crocus Hill Tuscan Steak Dinner | May 10 | St. Paul | 6 PM Chef: Michael Lackey Class Type: Participation Location: St. Paul Date & Time: Saturday, May 10, 6 – 8:30 PM The cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,... [read more] MSRP: $110.00 waitlist
Cooks of Crocus Hill Tuscan Steak Dinner | May 31 | Minneapolis | 6 PM Chef: Michael Lackey Class Type: Participation Location: Minneapolis Date & Time: Saturday, May 31, 6 – 8:30 PM The cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,... [read more] MSRP: $110.00 waitlist
Cooks of Crocus Hill Tuscan Steakhouse | April 29 | St. Paul | 6 PM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: Tuesday, April 29, 6 – 8:30 PM The cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 4 seats available Add to Basket
Cooks of Crocus Hill Work the Wok | May 30 | Edina | 6 PM Chef: Michael Lackey Class Type: Participation Location: Edina Date & Time: Friday, May 30, 6 – 8:30 PM The wok is a mighty versatile pan. Who knew? In this hands-on class, Chef Michael will guide you in working the wok to explore all of its cooking possibilities. Get ready to wok it in this lively class.Menu: Napa Cabbage Salad with Peanut Vinaigrette; Lo... [read more] MSRP: $110.00 waitlist
