Curried Chicken Cookout | April 25 | Edina | 6 PM

by:

COCH20250425EDN18

COCH20250425EDN18

It's chicken, and we're ready to show you how to create a delicious unique meal that will take you from dinner party to Tuesday night grub. Yes, just what you're looking for in a new go-to meal in a hurry ... with curry ... and dessert. Please note, ingredients will be gluten-free, but the kitchen environment and tools have had contact with gluten.

Menu: Chicken with Coconut Curry Sauce; Almond-Scallion Rice Pilaf; Coconut Milk Panna Cotta with Fig Syrup. 

Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.

Chef:
Phillip DeKanick
Class Type:
Participation
Location:
Edina
Date + Time:
Friday, April 25, 6-8:30 PM
$110.00