Dublin Pub Night | December 28 | St. Paul | 6 PM

by:

COCH20241228SP18

COCH20241228SP18

Join us for a night in the kitchen with a menu to celebrate Ireland. Chef Randi has pulled out all the stops to bring a proper Irish meal to the table. Enjoy the fruits of your efforts with tasty authentic dishes. Erin go bragh!

Menu: Individual Shepherd's Pies; Vegetarian Boxty (Northern Ireland potato cake); Potato Bread; Proper Irish Coffee with Almond Shortbread Bites.

Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.

Chef:
Randi Madden
Class Type:
Participation
Location:
St. Paul
Date & Time:
Saturday, December 28, 6 – 8:30 PM
$110.00