Fresh Herring Fillets | December

As you know, we are big fans of Bodin Fisheries, up on the shores of Lake Superior, in Bayfield, Wisconsin. We dig the story, the family, the sustainability and the — second-to-none — quality of their fish. It is amazing. When the weather starts to turn toward winter, Bodin Fisheries shifts its fishing focus to herring. Plucked from the clear deep waters of Lake Superior, the fish are beautiful and tasty. Now, pay attention here: fresh and fresh-frozen herring are a firm-textured Lake Superior whitefish, perfect for a quick sauté any night of the week — not just a Friday night fish fry! If we were you, and we are, we’d buy a half dozen of this tasty share, and we’d enjoy the herring all winter long! We’re even planning to buy an extra share to try our hand at making our own jar of pickled herring for our Christmas and holiday tables. Please pass those fresh-toasted rye toast points, a bit of sour cream and some chopped chives. Yum!!????

Crop Shares are non-refundable. See details here.