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La Romagna Selections Egg Pappardelle

La Romagna Selections Egg Pappardelle

by: Ritrovo Selections

RS12004ROM

Thick, wide-cut egg pasta. Sauce-gripping texture and fresh consistency. Traditionally paired with wild boar and rabbit ragus. Suggested for hearty mushroom sauces and red sauces.

Ingredients

Durum Wheat Flour, Eggs, Water.

SKU: RS12004ROM

$9.00

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La Romagna Selections Egg Pappardelle

by: Ritrovo Selections

RS12004ROM

Ingredients

join the waitlist for this class

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