Tacos y Tequila | February 28 | Minneapolis | 6 PM

by:

COCH20250228NL18

COCH20250228NL18

A good taco has all the culinary splendor of a good steak. So why not pair it with the best of Mexican liquor: tequila! Join chef Phill in the kitchen to prepare part of your Latin feast. While you are dining on your creations, learn and taste tequila with Matt Carson.

Menu: Ceviche and Chips; Mushrooms Tacos with Corn Tortillas; Braised Beef Tacos with Flour Tortillas; Flight of Tequila.

Chef + Sommelier:
Phillip DeKanick & Matt Carson
Class Type:
Participation
Location:
Minneapolis
Date & Time:
Friday, February 28, 6 – 8:30 PM
$125.00