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1
Dec
Assorted Pastries: Take and Bake Instructions
Remove the pastries from the bag and box and place on a parchment covered sheet pan 4 inches apart. …
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1
Dec
Pain Perdu French Toast: Take and Bake Instructions
Take and Bake DirectionsIngredients: Pain Perdu Loaf Crème Brûlée Mix 2–3 tablespoons butter, f …
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1
Dec
Swedish Cardamom Buns: Take and Bake Instructions
Serves 6 (1 bun per guest) Line the baking dish with parchment paper. Remove the cardamom …
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