Cooks | Bellecour Mmm, Soul Food | June 14 | St. Paul | 6 PM Chef: Azeria Buening Class Type: Participation Location: St. Paul Date & Time: Friday, June 14, 6 – 8:30 PM Drive your palate down south for a down-home taste of some Southern classics with Chef Azeria. It is the perfect time to celebrate the flavors from those hotter states. C'mon, y'all, dig in!Menu: Southern-Fried Chicken Thighs over Bacon-Braised... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks | Bellecour Work the Wok | June 15 | Edina | 6 PM Chef: Nora Dummer Class Type: Participation Location: Edina Date & Time: Saturday, June 15, 6 – 8:30 PM The wok is a mighty versatile pan. Who knew? In this hands-on class, Chef Nora will guide you in working the wok to explore all of its cooking possibilities. Get ready to wok it in this lively class.Menu: Napa Cabbage Salad with Peanut Vinaigrette; Lo... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 14 seats available Add to Basket
Cooks | Bellecour Summer in Provence | June 15 | St. Paul | 6 PM Chef: Randi Madden Class Type: Participation Location: St. Paul Date & Time: Saturday, June 15, 6 – 8:30 PM Get in the kitchen with Chef Randi, roll up your sleeves and get busy creating a rustic meal right out of the French countryside. You'll explore traditional ingredients, techniques and the flavors of Provence in this great hands-on cooking class... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 15 seats available Add to Basket
Cooks | Bellecour Tuscan Steak Dinner |June 15 | Minneapolis | 6 PM Chef: Michael Lackey Class Type: Participation Location: Minneapolis Date & Time: Saturday, June 15, 6 – 8:30 PM The cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 12 seats available Add to Basket
Cooks | Bellecour Summer Breads | June 15 | St. Paul | 10 AM Chef: Aleah Vinick Class Type: Participation Location: St. Paul Date & Time: Saturday, June 15, 10 AM – 12:30 PM If you thought that bread making was reserved for winter's deep dark days, think again. Summer breads are the perfect accompaniment to overflowing garden bounty and seasonal farmers market finds. In this hands-on class, Chef Aleah guides you through two... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks | Bellecour Dinner with Dad | June 16 | St. Paul | 4 PM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: Sunday, June 16, 4 – 6:30 PM Celebrate Dad while cooking with him in our kitchen. Cook along with Chef Zoe as she guides you through the finer points of proper knife skills, all the while preparing delicious scratch-made tacos and tortillas. Learn a lot, celebrate and eat!Menu:... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 12 seats available Add to Basket
Cooks | Bellecour The Art of French Pastry | June 16 | St. Paul | 10 AM Chef: Randi Madden Class Type: Participation Location: St. Paul Date & Time: Sunday, June 16, 10 AM – 12:30 PM Simplicity can be deceptive. For example, take pate sucre a French pastry crust that's made with only flour, salt, sugar, egg and butter. But oh, what a magical combination those five ingredients can create. Find out how to make the best dough and use it... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 14 seats available Add to Basket
Cooks | Bellecour Sushi, Sushi | June 16 | Edina | 4 PM Chef: Nomi Kane Class Type: Participation Location: Edina Date & Time: Sunday, June 16, 4 – 6:30 PM If the sight of a sushi mat and sticky rice overwhelms you, don't worry, we have a secret for you: It's not as hard as it seems. Chef Nomi gives you the tips and techniques you need to make exquisite sushi that will wow your friends and palate alike... [read more] MSRP: $125.00 Seats Increase Quantity: + Decrease Quantity: - Only 11 seats available Add to Basket
Cooks | Bellecour Pasta, Pasta | June 16 | Minneapolis | 5 PM Chef: Natalie Allesee Class Type: Participation Location: Minneapolis Date & Time: Sunday, June 16, 5 – 7:30 PM You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 14 seats available Add to Basket
Cooks | Bellecour Pasta, Pasta | June 17 | Minneapolis | 6 PM Chef: Manfred Krug Class Type: Participation Location: Minneapolis Date & Time: Monday, June 17, 6 – 8:30 PM You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 13 seats available Add to Basket
Cooks | Bellecour Croatia at Home |June 17 | St. Paul | 6 PM Chef: Sheryl Grover Class Type: Participation Location: St. Paul Date & Time: Monday, June 17, 6 – 8:30 PM In this globe-trotting tasty class, you will take a culinary trip along the Croatian coast and through the countryside. Uniquely its own, Croatian cuisine is an eclectic mix of earthy goodness and ocean riches. Chef Sheryl guides you through a flavor... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks | Bellecour Kids Camp: Asian Adventure | June 17, 18, 19 & 20 | St. Paul | 9:30 AM Chef: Nomi Kane Class Type: Participation Location: St. Paul Date & Time: June 17, 18, 19 & 20, St Paul, 9:30 AM – Noon Young chefs will explore the cuisines of China, Japan and Vietnam, while wielding woks, rice rollers and chopsticks. Through this culinary journey, they'll embark on creating classic recipes for spring rolls, sushi, lo mein, steamed buns and more... [read more] MSRP: $350.00 Seats Increase Quantity: + Decrease Quantity: - Only 7 seats available Add to Basket
