Cooks | Bellecour Bourbon and BBQ | June 28 | St. Paul | 6 PM Chef & Sommelier: Phillip DeKanick & Matt Carson Class Type: Demonstration Location: St. Paul Date & Time: Friday, June 28, 6 – 8 PM What is better than Scotch and Steak, you ask? Well ... it's BBQ and Bourbon! Chef Phillip and Sommelier Matt are here to bring you a whole new assortment of delicious eats, expertly paired with an assortment of small-batch boutique-style bourbon... [read more] MSRP: $125.00 Seats Increase Quantity: + Decrease Quantity: - Only 46 seats available Add to Basket
Cooks | Bellecour Sauces for the Grill | June 29 | St. Paul | 6 PM Chef: Brian Hauke Class Type: Participation Location: St. Paul Date & Time: Saturday, June 29, 6 – 8:30 PM Grilling season is here and we've put together a grill-tastic class filled with flavor enhancers - sauces! Join us at the grill with Chef Brian to learn the best sauces for any kind of grilled proteins. Let's get saucy, peopleMenu: Chimichurri Sauce;... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 24 seats available Add to Basket
Cooks | Bellecour Knife Skills | June 29 | Edina | 10 AM Chef: Natalie Allesee Class Type: Participation Location: Edina Date & Time: Saturday, June 29, 10 AM – Noon The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade... [read more] MSRP: $80.00 Seats Increase Quantity: + Decrease Quantity: - Only 7 seats available Add to Basket
Cooks | Bellecour Serious Jam! In the Kitchen | June 30 | St. Paul | 10 AM Chef: Heidi Skoog Class Type: Participation Location: St. Paul Date & Time: Sunday, June 30, 10 AM – 12:30 PM Join us in the kitchen with Heidi Skoog, owner and jam maker at Serious Jam. Heidi will share her tips and tricks to delicious jam. Learn all about seasonal fruit, preserving techniques, and how to make the most of bulk produce from local farmers... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks | Bellecour Outdoor Eats | June 30 | MInneapolis | 5 PM Chef: Zoë Moskowitz Class Type: Participation Location: Minneapolis Date & Time: Sunday, June 30, 5 – 7:30 PM Join us for a summer-inspired cooking class. Chef Zoe will guide you through essential grilling techniques, knife skills and chicken cooking methods followed by sweet baking tips. Get ready for backyard BBQs and sunny days filled with outdoor eats! Menu:... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 14 seats available Add to Basket
Cooks | Bellecour Culinary Olympics: Italy | August 2 | Minneapolis | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: Minneapolis Date & Time: Friday, August 2, 6 – 8:30 PM Join us for a fun-filled cooking class inspired by the Olympics! Chef Phillip will divide the class into teams for cooking, trivia, blind taste tests, and charades. Get ready to chop, roll, dice, dip, and sharpen your knife skills to take your place on... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks | Bellecour Summer Pie-a-Palooza | July 3 | St. Paul | 1 PM Chef: Nomi Kane Class Type: Participation Location: St. Paul Date & Time: Wednesday, July 3, 1 – 3 PM Fourth of July is here! Inspired by our popular Pie-a-Palooza in the fall, we're offering our hands on pie baking class again! You'll be led by our pie making professional Chef Nomi through making, baking and taking home a pie of your choice (two to... [read more] MSRP: $60.00 Seats Increase Quantity: + Decrease Quantity: - Only 10 seats available Add to Basket
Cooks | Bellecour Summer Pie-a-Palooza | July 3 | St. Paul | 11:30 AM Chef: Nomi Kane Class Type: Participation Location: St. Paul Date & Time: Wednesday, July 3, 11:30 AM – 1:30 PM Fourth of July is here! Inspired by our popular Pie-a-Palooza in the fall, we're offering our hands on pie baking class again! You'll be led by our pie making professional Chef Nomi through making, baking and taking home a pie of your choice (two to... [read more] MSRP: $60.00 Seats Increase Quantity: + Decrease Quantity: - Only 10 seats available Add to Basket
Cooks | Bellecour Summer Pie-a-Palooza | July 3 | St. Paul | 10 AM Chef: Nomi Kane Class Type: Participation Location: St. Paul Date & Time: Wednesday, July 3, 10 AM – Noon Fourth of July is here! Inspired by our popular Pie-a-Palooza in the fall, we're offering our hands on pie baking class again! You'll be led by our pie making professional Chef Nomi through making, baking and taking home a pie of your choice (two to... [read more] MSRP: $60.00 Seats Increase Quantity: + Decrease Quantity: - Only 10 seats available Add to Basket
Cooks | Bellecour Kids Camp: Italian Culinary Adventure! | July 8, 9, 10 & 11 | Edina | 1 PM Chef: Michael Lackey Class Type: Participation Location: Edina Date & Time: July 8, 9, 10 & 11, 1 – 3:30 PM Hey, kids! Sharpen your knife skills and become pasta maestros in this Italian cooking quest. You'll dive into sauce making, homemade pizza, and classic Italian dishes and desserts. And you'll explore dough making with the help of pasta machines, gnocchi... [read more] MSRP: $350.00 Seats Increase Quantity: + Decrease Quantity: - Only 5 seats available Add to Basket
Cooks | Bellecour Kids Camp: Italian Culinary Adventure! | July 8, 9, 10 & 11 | Edina | 9:30 AM Chef: Zoë Moskowitz Class Type: Participation Location: Edina Date & Time: July 8, 9, 10 and 11, 9:30 AM – Noon Hey, kids! Sharpen your knife skills and become pasta maestros in this Italian cooking quest. You'll dive into sauce making, homemade pizza, and classic Italian dishes and desserts. And you'll explore dough making with the help of pasta machines, gnocchi... [read more] MSRP: $350.00 Seats Increase Quantity: + Decrease Quantity: - Only 7 seats available Add to Basket
Cooks | Bellecour Croissant Baking Workshop | July 14 | St. Paul | 9 AM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: Sunday, July 14, 9 AM – 3 PM Roll up your sleeves, tie on your apron and jump into this deluxe six-hour croissant focused class where you will learn all the basics of laminating dough, butter blocks, rolling, and shaping croissants. At the end of class you'll leave with dough and a... [read more] MSRP: $300.00 Seats Increase Quantity: + Decrease Quantity: - Only 15 seats available Add to Basket
