Month

  • Cooks | Bellecour

    French Foundations | May 3 | Minneapolis | 6 PM

    Chef:
    Elise Gangestad
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Saturday, May 3, 6 – 8:30 PM

    Join us in the kitchen to master knife skills, pastry crust and dumpling making. Learn to create Parisian gnocchi, Alsatian dumplings, and a rhubarb galette. Get ready to impress with your culinary expertise!Menu: Parisian Gnocchi with Garlic-Brown... [read more]

    $110.00
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  • Cooks | Bellecour

    Easy Breads | May 3 | Edina | 10 AM

    Chef:
    Aleah Vinick
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Saturday, May 03, 10 AM – 12:30 PM

    Ninety-nine out of one hundred scientists agree: There's nothing like the smell of fresh bread! Let Chef Aleah help you overcome that irrational fear of baking with a fun-packed, hands-on lesson in making dough, proofing and creating always-beautiful... [read more]

    $99.00
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  • Cooks | Bellecour

    Kids Cook: Asian | May 4 | Edina | 10 AM

    Chef:
    Betsy Kelly
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Sunday, May 4, 10 AM – 12:30 PM

    Kids are coming into the kitchen and we're ready with a fantastic Asian-inspired menu! Walk on the healthier side as your kiddos learn how to make the best darn Asian food this side of the river - and the other side too.Seats are for kids — ages 8... [read more]

    $85.00
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  • Cooks | Bellecour

    Inspiring Indian Classics | May 5 | Edina | 6 PM

    Chef:
    Ria Mathew
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Monday, May 5, 6 – 8:30 PM

    In this fragrant and inspiring class centered on Indian cuisine, you'll learn how to make delicious finger millet rotis and spinach parathas. Chef Ria has created a delicious authentic menu that pairs perfectly with made-from-scratch flatbreads.Yum!Menu:... [read more]

    $99.00
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  • Cooks | Bellecour

    Private Culinary Coaching Session | May 8 | St. Paul | 12 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Thursday, May 8, Noon – 1 PM

    Elevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll... [read more]

    $295.00
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  • Cooks | Bellecour

    Macarons | May 8 | St. Paul | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Thursday, May 8, 6 – 8:30 PM

    Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron. Each student will take home a few macarons... [read more]

    $99.00
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  • Cooks | Bellecour

    Pasta, Pasta | May 8 | Edina | 6 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Thursday, May 8, 6 – 8:30 PM

    You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and... [read more]

    $99.00
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  • Cooks | Bellecour

    Beach Bummin' | May 9 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Friday, May 9, 6 – 8:30 PM

    Let's hit the water with a cooking class that is designed to take on foods from the sea. Oysters have had a special place in the culinary world. Chef Phillip is teaching how to shuck and prepare oysters in a variety of ways. We're excited to "sea" you in... [read more]

    $110.00
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  • Cooks | Bellecour

    Cooking with Relish featuring Chef Patrick Wylie | May 10 | St. Paul | 10 AM

    Chef:
    Patrick Wylie
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date & Time:
    Saturday, May 10, 10 AM – Noon

    We're partnering with our friends at Twin Cities PBS to kick off Season 6 of Relish! This beloved series shares the rich cultural heritage of Twin Cities communities through food. Join us for a special demonstration with head baker and miller Patrick... [read more]

    $150.00
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  • Cooks | Bellecour

    French Flair | May 10 | Edina | 6 PM

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Saturday, May 10, 6 – 8:30 PM

    Let's do French! We've put together a French-inspired cooking class that is designed to dazzle and is simple to boot! Chef Tammy has created the perfect menu to test all your culinary chops.Menu: Chicken Cordon Bleu; Leek and Gruyere Potato au Gratin;... [read more]

    $110.00
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  • Cooks | Bellecour

    Tuscan Steak Dinner | May 10 | St. Paul | 6 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Saturday, May 10, 6 – 8:30 PM

    The cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,... [read more]

    $110.00
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  • Cooks | Bellecour

    Treat Yourself! | May 11 | Minneapolis | 5 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Sunday, May 11, 5 – 7:30 PM

    Join us in the kitchen for a delightful Mother's Day treat! We'll kick off this festive class with a French 75 cocktail or mocktail, and from there it's nothing but smooth sailing in the kitchen this Mother’s Day. Grab you best mom friends and... [read more]

    $125.00
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