January

  • Cooks | Bellecour

    Macaron Workshop | January 5 | St. Paul | 9 AM

    Chef:
    Randi Madden
    Class Style:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday, January 5

    Macarons are a coveted cookie around the world. Here at Cooks we take macarons seriously! We've created a six-hour workshop that is all about making the perfect macaron. Chef Randi is prepared to stack the odds in your favor with a few can't-be-beat tips... [read more]

    $195.00
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  • Cooks | Bellecour

    How to Cook: Series | January 14, 21, 28, February 4 & 11 | Edina | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Tuesday, January 14, 21, 28, February 4 & 11, 6 – 8:30 PM

    Its the time to learn the ins and outs of your kitchen. We want to help you feel comfortable and confident. Chef Zoë is ready to teach you everything you need to know to master any culinary challenge! Each week as you cook (and eat!), we will... [read more]

    $450.00
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  • Cooks | Bellecour

    Technique Intensive: Braising | January 25 | St. Paul | 9 AM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Saturday, January 25, 9am-3pm

    Warm up in this braising workshopa must for cold-weather cooking. In this hands-on, six-hour class you'll be guided through the essential techniques of braising and all of the benefits; perfect for hearty, flavorful meals. You'll learn to braise both... [read more]

    $195.00
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