Macarons |March 13 | Edina | 6 PM
by: Cooks | Bellecour
COCH20250313EDN18
COCH20250313EDN18Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron. Each student will take home several macarons.
Menu: Macarons: Brown Sugar Caramel; Raspberry; Pistachio.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.
Chef:
Zoë Moskowitz
Class Type:
Participation
Location:
Edina
Date & Time:
Thursday, March 13, 6 – 8:30 PM
$110.00