Participation

  • Cooks | Bellecour

    Lowcountry Shrimp Boil | April 28 | Edina | 4 PM

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Sunday, April 28, 4 – 6:30 PM

    Learn how to make a Southern party staple, Lowcountry shrimp boil — A fun and festive communal pot prepared to be shared! In this hands on class you'll learn the secret to creating a delicious shrimp boil. Enjoy the festive spirit that a boil... [read more]

    $99.00
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  • Cooks | Bellecour

    Spring en Provence | April 28 | Minneapolis | 5 PM

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Sunday, April 28, 5 – 7:30 PM

    Get in the kitchen with Chef Randi, roll up your sleeves and get busy creating a rustic meal right out of the French countryside. You'll explore traditional ingredients, techniques and the flavors of Provence in this great hands-on cooking class... [read more]

    $99.00
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  • Cooks | Bellecour

    Macarons | April 29 | Edina | 6 PM

    Chef:
    Amy Kovacs
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Monday, April 29, 6 – 8:30 PM

    Half the fun of visiting France is seeing those shops that feature gorgeous, petite, richly colored treats piled high in pyramids of deliciousness. No need to book a trip, though, when Chef Amy can teach you to make your own. Learn the difference between... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Taste of Spring | April 29 | St. Paul | 6 PM

    Chef:
    Sheryl Grover
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Monday, April 29, 6 – 8:30 PM

    Don an apron and jump into the kitchen with Chef Sheryl for a spring ingredient-forward class. In this hands-on experience, you'll try your hand at cooking fresh flavors of the season to create a lovely meal that will be easily recreated at home. Five... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Cake Decorating | April 30 | Minneapolis | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Tuesday, April 30, 6 – 8:30 PM

    Chef Zoë knows a thing or two about dazzling cake creations, and if you have an artistic streak and an appetite for beautiful cakes, this is a chef you want to get to know. Learn how to create a beautiful cake decorated with a variety of borders,... [read more]

    $125.00
    waitlist
  • Cooks | Bellecour

    Fearlessly Fresh Dinner | April 30 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Tuesday, April 30, 6 – 8:30 PM

    Join Chef Phillip as he takes you on a spring-fresh, flavor-forward menu creation. Bright herbs and big flavors will layer into and onto ingredients and final preparations. As a participant on a team, you will fashion a part of the menu to create the... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Baguettes in the Park | April 30 | Edina | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Tuesday, April 30, 6 – 8:30 PM

    Yeast baking is an art that so many want to create. In this hands-on class, Chef Nomi will be your expert guide to unfolding the tips, techniques and learnings of making successful, delicious yeast breads. You'll be guided through shaping, baking and... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Asian Street Food | May 1 | St. Paul | 6 PM

    Chef:
    Azeria Buening
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Wednesday, May 1, 6 – 8:30 PM

    Join us for a flavorful journey while you learn how to make delicious Thai stir-fried noodles, juicy grilled meats and South Korean stuffed pancakes! Chef Azeria will guide in essential knife skills and tricks of cooking with a hot wok. Grab your pals... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Next-Level Pasta | May 1 | Minneapolis | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Wednesday, May 1, 6 – 8:30 PM

    Haven't had enough pasta? Great! We've got a class to take your pasta to the next level. In this hands-on cooking class, you will learn to build on all your previous pasta skills to start creating more complex shapes and perfecting sauces. Your pasta... [read more]

    $99.00
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  • Cooks | Bellecour

    Sushi, Sushi | May 2 | Minneapolis | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Thursday, May 2, 6 – 8:30 PM

    If the sight of a sushi mat and sticky rice overwhelms you, don't worry, we have a secret for you: It's not as hard as it seems. Chef Nomi gives you the tips and techniques you need to make exquisite sushi that will wow your friends and palate alike... [read more]

    $125.00
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