Pierogi Pleasers | March 4 | St. Paul | 6 PM

We love a good pierogi, the Polish dumpling, filled with potatoes, cheese, sometimes meat and sometimes sweet. Discover your hand pie lover in this hands-on class designed to get you flipping, folding, tucking and nibbling your way to the best Polish snack.

Menu: Potato and Sauerkraut Pierogi; Potato and Cheese Pierogi; Farmer Cheese and Cherry Preserves Pierogi.