Back Pocket Dinner | May 13 | Minneapolis | 6 PM

Learn the secrets to creating dinner without a recipe in this "back pocket" hands-on class. With the techniques you'll discover in this class you will be able to apply to a variety of proteins, sides, sauces and soups, you may never need a recipe again!

Please note: ingredients will be gluten-free but the kitchen environment and tools have had contact with gluten.

Menu: White Balsamic Chicken with Tarragon; Lemony Lentil Soup; Cucumber Apple Salad.