Bagel-Making Basics | May 15 | Edina | 6 PM

Learn the art of bagel making in this hands-on class led by Chef Nomi. Basing her approach on a classic recipe, Chef will show you the techniques of rolling the dough, boiling and baking it to bagel perfection — also to create delicious spreads and eggs. Breakfast made in heaven.

Menu: Homemade Bagels with Homemade Jam; Granola Fruit Parfait; Deviled Eggs.