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St. Paul

  • Cooks | Bellecour

    Paella | May 23 | St. Paul | 6 PM

    Chef:
    Brian Hauke
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Friday, May 23, 6 – 8:30 PM

    Although paella is a traditional Spanish dish, it's gone global for a reason: it's amazing. In this lively hands-on class, Chef Brian will lead in a discovery of how varying ingredients will lend to variations of this delicious Spanish staple. Menu:... [read more]

    $110.00
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  • Cooks | Bellecour

    Outdoor Eats | May 24 | St. Paul | 6 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Saturday, May 24, 6 – 8:30 PM

    Join us for a summer-inspired cooking class. Chef Michael will guide you through essential grilling techniques, knife skills and chicken cooking methods followed by sweet baking tips. Get ready for backyard BBQs and sunny days filled with outdoor eats!... [read more]

    $110.00
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  • Cooks | Bellecour

    Gluten- & Dairy-Free Desserts | May 24 | St. Paul | 10 AM

    Chef:
    Aleah Vinick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Saturday, May 24, 10 AM – 12:30 PM

    Chef Aleah is utilizing a bit of magic in the kitchen for this class! Join her for a delightful session focused on baking delicious gluten- and dairy-free desserts. Learn about the best substitutes to use while creating alternative desserts that taste... [read more]

    $99.00
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  • Cooks | Bellecour

    Breakfast for Dinner | May 28 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Wednesday, May 28, 6 – 8:30 PM

    Chef Phillip is bringing the fun of breakfast and brunch to the dinner table in this fab class that will have you poaching, flipping and frying your way to a sunny-side-up kind of supper!Menu: Savory Dutch Baby; Sourdough English Muffins; Bacon-Egg... [read more]

    $110.00
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  • Cooks | Bellecour

    Mmm, Soul Food | May 29 | St. Paul | 6 PM

    Chef:
    Azeria Buening
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Thursday, May 29, 6 – 8:30 PM

    Drive your palate down south for a down-home taste of some Southern classics with Chef Azeria. It is the perfect time to celebrate the flavors from those hotter states. C'mon, y'all, dig in!Menu: Southern-Fried Chicken Thighs; Bacon-Braised Collard... [read more]

    $110.00
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  • Cooks | Bellecour

    Bourbon and BBQ | May 30 | St. Paul | 6 PM

    Chef + Sommelier:
    Phillip DeKanick & Matt Carson
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date & Time:
    Friday, May 30, 6 – 8 PM

    What is better than Scotch and Steak, you ask? Well ... it's BBQ and Bourbon! Chef Phillip and Sommelier Matt are here to bring you a whole new assortment of delicious eats, expertly paired with an assortment of small-batch boutique-style bourbon... [read more]

    $125.00
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  • Cooks | Bellecour

    Beth Le Manach Visits Cooks | June 8 | St. Paul | 4 PM

    Chef:
    Beth LeManach
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date & Time:
    Sunday, June 8, 4 – 6 PM

    Join us for an evening that is sure to be entertaining as we host YouTuber, Beth Le Manach for the launch of her latest entertaining endeavor, Entertaining 101:101 Recipes Every Host Should Know How to Make. For those of you familiar with Beth, she has... [read more]

    $125.00
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  • Cooks | Bellecour

    Kids Camp: Baking from Savory to Sweet | June 16 | St. Paul | 9:30 AM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Monday, June 16, 9:30 AM – Noon

    It's a four-day kids camp, “Baking from Savory to Sweet,” where young bakers explore pastry making, piping, blending and creaming methods. Each day spotlights a new theme — roll-up cardamom buns on day one, savor cheesy kolaches and... [read more]

    $375.00
    waitlist
  • Cooks | Bellecour

    Kids Camp: Baking from Savory to Sweet | June 16 | St. Paul | 1 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Monday, June 16, 1 – 3:30 PM

    It's a four-day kids camp, “Baking from Savory to Sweet,” where young bakers explore pastry making, piping, blending and creaming methods. Each day spotlights a new theme — roll-up cardamom buns on day one, savor cheesy kolaches and... [read more]

    $375.00
    waitlist
  • Cooks | Bellecour

    Kids Camp: Dare to Create | June 23 | St. Paul | 9 AM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Monday, June 23, 9:30 AM – Noon

    In this fun-filled four-day summer camp experience, kids will gain foundational techniques while experimenting with endless possibilities! Each day focuses on a classic recipe — focaccia, biscuits, dumplings and frozen treats — with three... [read more]

    $375.00
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  • Cooks | Bellecour

    Kids Camp: Dare to Create | June 23 | St. Paul | 1 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Monday, June 23, 1 – 3:30 PM

    In this fun-filled four-day summer camp experience, kids will gain foundational techniques while experimenting with endless possibilities! Each day focuses on a classic recipe — focaccia, biscuits, dumplings and frozen treats — with three... [read more]

    $375.00
    Add to Basket
  • Cooks | Bellecour

    Teen Camp: Farm to Table | June 30 | St. Paul | 9:30 AM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Monday, June 30, 9:30 AM – Noon

    Register the kids for a four-day Farm to Table Kids Camp, getting creative with Minnesota’s seasonal bounty while making delicious sweet and savory dishes. Each day will spotlight fresh herbs, veggies and fruits, teaching knife skills, baking... [read more]

    $375.00
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