Vietnamese, Please! | May 10 | Edina | 10 AM
by: Cooks | Bellecour
COCH20240510EDN10
COCH20240510EDN10If you like loads of flavor, let Chef Nomi lead you on a culinary journey loaded with umami, creativity and tasty bites along the way. Fire up the wok, get chopping and let the Banh Mi roll!
Menu: Marinated Tofu Banh Mi; Bahn Xeo (shrimp and herb filled crepe); Goa Gi (noodle salad).
Chef:
Nomi Kane
Class Type:
Participation
Location:
Edina
Date & Time:
Friday, May 10, 10 AM – 12:30 PM
$99.00
