Petaling Floral Flavors | May 5 | St. Paul | 10 AM

by:

COCH20240505SP10

COCH20240505SP10

Flowers are fragrant, delicate and delicious. In his hands-on baking class, we'll explore floral flavors with our own champion of roses, Chef Zoë. Before you know it, you'll be petaling out fragrant, delicious and delightful desserts. Ahhh sweet!

Menu: Lavender-Lemon Madeleines; Rose and Pistachio Persian Love Cake; Chamomile-Blueberry Scones.

Chef:
Zoë Moskowitz
Class Type:
Participation
Location:
St. Paul
Date & Time:
Sunday, May 5, 10 AM – 12:30 PM
$99.00