Cooks | Bellecour French Valentine Dinner Ooh La La | February 8 | St. Paul | 6 PM Chef: Brian Hauke Class Type: Participation Location: St. Paul Date & Time: Saturday, February 8, 6 – 8:30 PM Experience the elegance of creating a fantastic French meal with a focus on delicious classics dishes. You'll learn the ins and outs of creating moules au vin blanc and steak au poivre with creamy pommes dauphinoise and of course it wouldn't be complete... [read more] MSRP: $150.00 waitlist
Cooks | Bellecour Bread from Around the Globe | February 8 | St. Paul | 10 AM Chef: Aleah Vinick Class Type: Participation Location: St. Paul Date & Time: Saturday, February 8, 10 AM – 12:30 PM Globe-trotting bread lovers will love this class! Drawing inspiration from world cuisines where bread bakes take center stage, we'll focus on simple laminated doughs, quick breads and filled dough while building on foundational skills like sauteing,... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 8 seats available Add to Basket
Cooks | Bellecour Valentine Fare with Vegetarian Flare | February 12 | Minneapolis | 6 PM Chef: Zoë Moskowitz Class Type: Participation Location: Minneapolis Date & Time: Wednesday, February 12, 6 – 8:30 PM Join us for a vegetarian Valentines dinner where the focus is on top-notch flavors creating a meal to be celebrated! You'll learn new techniques centered on classic kitchen prep and French pastry making, skills and knowledge to take home and make... [read more] MSRP: $150.00 Seats Increase Quantity: + Decrease Quantity: - Only 14 seats available Add to Basket
Cooks | Bellecour Couples Kitchen Therapy: All Tied Up | February 12 | St. Paul | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: St. Paul Date & Time: Wednesday, February 12, 6 – 8:30 PM We're here to help you unwind! This fun hands-on class is designed to get couples in the kitchen and focus on how getting tied up is critical to the success of these recipes. The experience will end with a delicious meal, because why knot! Each class is... [read more] MSRP: $210.00 Seats Increase Quantity: + Decrease Quantity: - Only 8 seats available Add to Basket
Cooks | Bellecour Gluten-Free Spicy Valentine's Day | February 12 | Edina | 6 PM Chef: Michael Lackey Class Type: Participation Location: Edina Date & Time: Wednesday, February 12, 6 – 8:30 PM Spice up Valentine’s day with a tropical twist. Join us for a fun, flavorful cooking class where you’ll explore island spices and indoor grilling techniques along with solid knife skills. A diverse menu of flavor melds and a sweet treat at... [read more] MSRP: $150.00 Seats Increase Quantity: + Decrease Quantity: - Only 12 seats available Add to Basket
Cooks | Bellecour Valentine Fare with Vegetarian Flare | February 13 | St. Paul | 6 PM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: Thursday, February 13, 6 – 8:30 PM Join us for a vegetarian Valentines dinner where the focus is on top notch flavors creating a meal to be celebrated! You'll learn new techniques centered on classic kitchen prep and French pastry making, skills and knowledge to take home and make... [read more] MSRP: $150.00 Seats Increase Quantity: + Decrease Quantity: - Only 24 seats available Add to Basket
Cooks | Bellecour French Valentine Dinner Ooh La La | February 13 | Edina | 6 PM Chef: Michael Lackey Class Type: Participation Location: Edina Date & Time: Thursday, February 13, 6 – 8:30 PM Experience the elegance of creating a fantastic French meal with a focus on delicious classics dishes. You'll learn the ins and outs of creating moules au vin blanc and steak au poivre with creamy pommes dauphinoise and of course it wouldn't be complete... [read more] MSRP: $150.00 Seats Increase Quantity: + Decrease Quantity: - Only 10 seats available Add to Basket
Cooks | Bellecour For the Love of Croissants! | February 14 | St. Paul | 10 AM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: Friday, February 14, 10 – 11 AM Treat your Valentine— or yourself — to a croissant workshop! Chef Zoë will demonstrate the art of making crème pâtissière, then you’ll create, fill and decorate your own croissants. Choose from unique fillings... [read more] MSRP: $65.00 Seats Increase Quantity: + Decrease Quantity: - Only 30 seats available Add to Basket
Cooks | Bellecour Valentine Fare with Vegetarian Flare | February 14 | Minneapolis | 6 PM Chef: Natalie Allesee Class Type: Participation Location: Minneapolis Date + Time: Friday, February 14, 6 – 8:30 PM Join us for a vegetarian Valentine's dinner where the focus is on top-notch flavors creating a meal to be celebrated! You'll learn new techniques centered on classic kitchen prep and French pastry making, skills and knowledge to take home and make... [read more] MSRP: $150.00 waitlist
Cooks | Bellecour French Valentine Dinner Ooh La La | February 14 | St. Paul | 6 PM Chef: Michael Lackey Class Type: Participation Location: St. Paul Date & Time: Friday, February 14, 6 – 8:30 PM Experience the elegance of creating a fantastic French meal with a focus on delicious classics dishes. You'll learn the ins and outs of creating moules au vin blanc and steak au poivre with creamy pommes dauphinoise and of course it wouldn't be complete... [read more] MSRP: $150.00 Seats Increase Quantity: + Decrease Quantity: - Only 10 seats available Add to Basket
Cooks | Bellecour French Valentine Dinner Ooh La La | February 15 | Minneapolis | 6 PM Chef: Randi Madden Class Type: Participation Location: Minneapolis Date & Time: Saturday, February 15, 6 – 8:30 PM Experience the elegance of creating a fantastic French meal with a focus on delicious classics dishes. You'll learn the ins and outs of creating moules au vin blanc and steak au poivre with creamy pommes dauphinoise and of course it wouldn't be complete... [read more] MSRP: $150.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks | Bellecour Collab: Spanish Wine Dinner with Edina Liquors | February 15 | Edina | 6 PM Chef: Michael Lackey Class Type: Demonstration Location: Edina Date & Time: Saturday, February 15, 6 – 8 PM Join us for a Spanish wine dinner in collaboration with Edina Liquors. Savor Spanish wines paired with delicious tapas, all while learning from Chef Michael and a sommelier in this demo-style class. You'll explore the rich flavors of Spain through both... [read more] MSRP: $125.00 waitlist
