Next-Level Pasta | May 1 | Minneapolis | 6 PM

Haven't had enough pasta? Great! We've got a class to take your pasta to the next level. In this hands-on cooking class, you will learn to build on all your previous pasta skills to start creating more complex shapes and perfecting sauces. Your pasta game is about to go up a notch.

Menu: Spinach Ravioli Rose with Browned Butter Sauce; Pappardelle with Vodka Sauce; Inverted Caesar Salad.