Location

  • Cooks | Bellecour

    Easy Breads | St. Paul | January 26 | 10 AM

    Chef:
    Aleah Vinick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Sunday, January 26, 10 AM – 12:30 PM

    Ninety-nine out of one hundred scientists agree: There's nothing like the smell of fresh bread! Let Chef Aleah help you overcome that irrational fear of baking with a fun-packed, hands-on lesson in making dough, proofing and creating always-beautiful... [read more]

    $99.00
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  • Cooks | Bellecour

    Bright Middle Eastern Meal | January 27 | Minneapolis | 6 PM

    Chef:
    Victoria Thiede
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Monday, January 27, 6 – 8:30 PM

    Discover Middle Eastern delights in this hands-on cooking class. Master knife skills, explore warm and fragrant Middle Eastern spices, and learn fish cookery with masala-rubbed salmon. Dive into Afghan-style braised squash and round off with sweet... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Beach Bummin' | January 28 | St. Paul | 6 PM

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Tuesday, January 28, 6 – 8:30 PM

    Let's hit the water with a cooking class that is designed to take on foods from the sea. Oysters have had a special place in the culinary world. Chef Phillip is teaching how to shuck and prepare oysters in a variety of ways. We're excited to "sea" you in... [read more]

    $125.00
    waitlist
  • Cooks | Bellecour

    Breakfast for Dinner | January 29 | St. Paul | 6 PM

    Chef:
    Deb Flynn, GreenPan Chef
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date & Time:
    Wednesday, January 29, 6 – 8 PM

    Join us for a cozy breakfast demo with chef pal Deb from GreenPan. While sipping a mimosa, you'll learn tips for making a breakfast to impress. From perfectly golden brioche French toast to candied bacon with a brown sugar glaze and a fluffy frittata,... [read more]

    $85.00
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  • Cooks | Bellecour

    Chili Oil Madness | January 29 | Edina | 6 PM

    Chef:
    Zoe Moskowitz
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Wednesday, January 29, 6 – 8:30 PM

    Join Chef Zoe for an adventure in spice as she lays it on in this Vietnamese-inspired class. Noodle making is only the beginning! We'll be experimenting with spices and chilis to create mind-blowingly good Asian cuisine. You'll return home with a passion... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Latin Love | January 30 | Minneapolis | 6 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Thursday, January 30, 6 – 8:30 PM

    Be prepared for the vibrant flavors of Latin cooking to blow your mind in this exciting hands on extravaganza. Along with Chef Michael, you'll create dishes using techniques and ingredients that are at the core of Latin cooking up to and including... [read more]

    $110.00
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  • Cooks | Bellecour

    Quick and Easy Eats | January 30 | St. Paul | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Thursday, December 30, 6 – 8:30 PM

    Getting dinner on the table during busy winter weeknights can be challenge and this class is designed to get you creating comfort fare in a hurry. Join Chef Zoe as she takes you through her fave meals full of flavor and quick tips for getting from stove... [read more]

    $110.00
    waitlist
  • Cooks | Bellecour

    Hands-on Pasta Making | January 31 | Edina | 6 PM

    Chef:
    Phillip Dekanick
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Friday, January 31, 6 – 8:30 PM

    Join us for a hands on pasta-making adventure! Learn to shape pasta dough by hand—no machine needed. Craft orecchiette, farfalle, and cavatelli to pair with a hearty chicken ragu, where you'll master searing, deglazing and braising. Elevate your... [read more]

    $110.00
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  • Cooks | Bellecour

    Around-the-World Flavors | January 31 | MInneapolis | 6 PM

    Chef:
    Victoria Thiede
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Friday, January 31, 6 – 8:30 PM

    Enhance your knife skills, master the art of cooking rice, and explore a diverse array of spices and flavors from around the world. From savory dishes to delectable baked treats, this hands-on class promises to ignite your taste buds and expand your... [read more]

    $110.00
    waitlist
  • Cooks | Bellecour

    Pot Sticker Mania | January 31 | St. Paul | 6 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Friday, January 31, 6 – 8:30 PM

    Ding! Learn how this favorite takeout item can become an at-home favorite. Easy and delicious! Our own pot sticker professor, Chef Michael, teaches you the ins and outs of making delectable pot stickers.Menu: Pork and Ginger Pot Stickers; Cold Soba... [read more]

    $110.00
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  • Cooks | Bellecour

    Pizza Workshop | February 1 | Minneapolis | 6 PM

    Chef:
    Brian Hauke
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Saturday, February 1, 6 – 8:30 PM

    Looking for a time-tested, mama-approved way to dazzle your friends, family and guests? How about cooking up the best pizzas they'll ever eat! Chef Brian is here to unveil the Italian secrets of making fresh pizza dough and sampling other authentic... [read more]

    $110.00
    waitlist
  • Cooks | Bellecour

    Teens Cook: Macarons | February 1 | Edina | 10 AM

    Chef:
    Betsy Kelly
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Saturday, February 1, 10 AM – 12:30 PM

    If your kids love to help on baking day, then why not get them out of your kitchen and into ours for day of making the perfect mini treats: macarons! They'll learn how to make these simple, sumptuous tidbits from scratch.Seats are for teens — ages... [read more]

    $85.00
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