Cooks | Bellecour Korean Dinner | April 4 | Edina | 6 PM Chef: Nomi Kane Class Type: Participation Location: Edina Date & Time: Thursday, April 4, 6 – 8:30 PM If you're curious about Korean food, this is the class to get you going. Join Chef Nomi in the kitchen and learn how to create favorite Korean dishes for a cultural taste bud journey for the soul. From savory to sweet, this class is a global winner.Menu:... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 1 seats available Add to Basket
Cooks | Bellecour Turkish Delight | April 5 | Minneapolis | 6 PM Chef: Michael Lackey Class Type: Participation Location: Minneapolis Date & Time: Friday, April 5, 6 – 8:30 PM There is an old Turkish proverb that resonates with us here at Cooks: "Life comes through the food." Seems pretty apt for this class! Experience the wonders of delightful Turkish cuisine and explore the sweet, the sour, the fresh and the zesty in a... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour French Fare Lighter Than Air | April 5 | Edina | 6 PM Chef: Ellie Zavoral Class Type: Participation Location: Edina Date & Time: Friday, April 5, 6 – 8:30 PM Demystify French cuisine light, fresh, and oh so delicious. Join us for a delightful class focusing steaming fish, the art of sautéing and chocolate truffle making. Elevate your culinary skills while creating a feast that's both healthy and... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Pasta, Pasta | April 6 | St. Paul | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: St. Paul Date & Time: Saturday, April 6, 6 – 8:30 PM You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 11 seats available Add to Basket
Cooks | Bellecour Knife Skills | April 6 | St. Paul | 9 AM Chef: Nomi Kane Class Type: Participation Location: St. Paul Date & Time: Saturday, April 6, 9 – 11 AM The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade... [read more] MSRP: $80.00 waitlist
Cooks | Bellecour Tuscan Steak Dinner | April 6 | Minneapolis | 4 PM Chef: Michael Lackey Class Type: Participation Location: Minneapolis Date & Time: Saturday, April 6, 4 – 6:30 PM The cuisine of Tuscany is all about simplicity — keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,... [read more] MSRP: $110.00 waitlist
Cooks | Bellecour Teens Cook: Pasta | April 7 | Edina | 4 PM Chef: Nora Dummer Class Type: Participation Location: Edina Date & Time: Sunday, April 7, 4 – 6:30 PM Let's face it: kids often think of pasta as a food group. From toddler to college student, pasta has become an all-American staple. But it doesn't have to be a processed, flavorless choice. In this hands-on class, Chef Nora teaches teens to make their... [read more] MSRP: $80.00 Seats Increase Quantity: + Decrease Quantity: - Only 13 seats available Add to Basket
Cooks | Bellecour Croissants 101 | April 7 | Minneapolis | 5 PM Chef: Zoë Moskowitz Class Type: Demonstration Location: Minneapolis Date & Time: Sunday, April 7, 5 – 7 PM Get started on your croissant-making journey with Chef Zoë. She'll share tips, techniques and the secrets of working with laminated dough to create delicious flaky croissants. Through both demonstration and participation, you'll discover the art of... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Gluten-Free Meal Making | April 7 | St. Paul | 4 PM Chef: Sheryl Grover Class Type: Participation Location: St. Paul Date & Time: Sunday, April 7, 4 – 6:30 PM Gain new inspiration and learn the delicious basics of gluten-free cooking and baking. Along with Chef Sheryl, you will be guided in creating a meal that will take you through a main course and baking for the full GF experience, focused on special... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 9 seats available Add to Basket
Cooks | Bellecour Indian Meal with Ease | April 7 | St. Paul | 10 AM Chef: Ria Mathew Class Type: Participation Location: St. Paul Date & Time: Sunday, April 7, 10 AM – 12:30 PM Cook along with Chef Ria in this aromatic class designed to get you (and eating) Indian recipes with ease. Learn these and make them at home with confidence. Love!Menu: Spinach Pakoras; Shrimp Biryani; Fried Chicken Kebab. [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Back Pocket Dinner | April 8 | St. Paul | 6 PM Chef: Victoria Thiede Class Type: Participation Location: St. Paul Date & Time: Monday, April 8, 6 – 8:30 PM Learn the secrets to creating dinner without a recipe in this "back pocket" hands-on class. With the techniques you'll discover in this class you will be able to apply to a variety of proteins, sides, sauces and soups, you may never need a recipe again!... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Apps of the World | April 8 | Minneapolis | 6 PM Chef: Michael Lackey Class Type: Participation Location: Minneapolis Date & Time: Monday, April 8, 6 – 8:30 PM Apps will never go out of style and we're going global to bring the best of the best to our kitchen. Join us as we take a trip to flavortown in this hands-on cooking class. Learn how to make little bites of tasty treats to entertain and delight at your... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 10 seats available Add to Basket