Cooks | Bellecour Apple of Your Eye | September 27 | Edina | 6 PM Chef: Nomi Kane Class Type: Participation Location: Edina Date & Time: Friday, September 27, 6 – 8:30 PM It's apple season. Whether you're picking or buying in abundance, this class will take you on an apple-treat making journey. Chef Nomi has the best recipes, from classic to creative, for "apple of your eye" special treats! Menu: Crisp Apple Slaw; Stuffed... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 1 seats available Add to Basket
Cooks | Bellecour Slice it Right | September 27 | St. Paul | 10 AM Chef: Michael Lackey Class Type: Participation Location: St. Paul Date & Time: Friday, September 27, 10 AM – 12:30 PM Is it a knife skills class or is it a dinner party class? Who knows, and frankly who cares when the food is delicious! This class features a menu that focuses on knife work to help all students hone their skills. Chop chop!Menu: Fresh Herb and Vegetable... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 20 seats available Add to Basket
Cooks | Bellecour Luscious Lasagna | September 28 | Edina | 6 PM Chef: Nomi Kane Class Type: Participation Location: Edina Date & Time: Saturday, September 28, 6 – 8:30 PM Creating luscious layers of lasagna is easy when Chef Nomi shows you the way. In this hands-on class, you'll discover the secrets to success time and time again. How to roll your own lasagna noodles? Check! Saute veggies to perfection and layer them with... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Tuscan Steak Dinner | September 28 | Minneapolis | 6 PM Chef: Michael Lackey Class Type: Participation Location: Minneapolis Date & Time: Saturday, September 28, 6 – 8:30 PM The cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,... [read more] MSRP: $110.00 waitlist
Cooks | Bellecour Pasta Perfect: Fall Flavors | September 29 | Edina | 4 PM Chef: Nora Dummer Class Type: Participation Location: Edina Date & Time: Sunday, September 29, 4 – 6:30 PM Nothing beats fresh pasta, especially when it's paired with autumnal flavors! Chef Nora returns to show you how to make and enjoy the real deal. In this hands-on, flour-filled class, you will practice using pasta machines to roll out dough and create... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 6 seats available Add to Basket
Cooks | Bellecour Mediterranean Mania | September 29 | Minneapolis | 5 PM Chef: Zoë Moskowitz Class Type: Participation Location: Minneapolis Date & Time: Sunday, September 29, 5 – 7:30 PM Fresh, crisp, bright. That's right, we are talking about Greek eats. Take a trip to the Mediterranean, no passport needed. Chef Zoë has put together a delicious menu designed to wake up your taste buds. Opa!Menu: Baked Falafel and Fresh Pita; Big... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 4 seats available Add to Basket
Cooks | Bellecour Honey-Tastic | September 29 | St. Paul | 4 PM Chef: Natalie Allesee Class Type: Participation Location: St. Paul Date & Time: Sunday, September 29, 4 – 6:30 PM Oh, honey, honey … Ahh, sugar, sugar! Sweet and savory or how about sweet and salty, no matter how you pair it up honey is a game changer. Join Chef Natalie while she takes you on a cooking journey utilizing honey as the ingredient of choice. This... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 19 seats available Add to Basket
Cooks | Bellecour ¡Viva Mexico! | September 30 | Edina | 6 PM Chef: Natalie Allesee Class Type: Participation Location: Edina Date & Time: Monday, September 30, 6 – 8:30 PM Latin food lovers, this is the class for you! Join Chef Natalie in preparing a tasty menu of recipes full of fiesta and fun.Menu: Chile and Lime Acorn Squash Tacos; Tortilla Chips with Guacamole and Pico de Gallo; Mexican Chocolate Cake. Classes are... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 8 seats available Add to Basket
Cooks | Bellecour Autumnal Risotto | September 30 | St. Paul | 6 PM Chef: Daniel Carter Class Type: Participation Location: St. Paul Date & Time: Monday, September 30, 6 – 8:30 PM The pleasures of perfectly cooked risotto can't be overstated: rich, comforting and creamy, this much-loved dish pairs incredibly well with an array of meats, herbs and vegetables. In this hands-on class, Chef Daniel gives you the secrets to excellently... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks | Bellecour Croissants 101 | October 1 | Minneapolis | 6 PM Chef: Zoë Moskowitz Class Type: Demonstration Location: Minneapolis Date & Time: Tuesday, October 1, 6 – 8 PM Get started on your croissant-making journey with Chef Zoe. She'll share tips, techniques and the secrets of working with laminated dough to create delicious flaky croissants. As you watch the chef, you'll discover the art of croissant making and baking... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Turkish Delight | October 1 | Edina | 6 PM Chef: Brian Hauke Class Type: Participation Location: Edina Date & Time: Tuesday, October 1, 6 – 8:30 PM There is an old Turkish proverb that resonates with us here at Cooks: "Life comes through the food." Seems pretty apt for this class! Experience the wonders of delightful Turkish cuisine and explore the sweet, the sour, the fresh and the zesty in a... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 14 seats available Add to Basket
Cooks | Bellecour Ho Ho Ho and a Bottle of Rum | October 2 | Minneapolis | 6 PM Sommelier: Matt Carson Class Type: Demonstration Location: Minneapolis Date + Time: Wednesday, October 2, 6-7:30 PM With Complex Tastes and Complicated History, Rum is a delicious spirt that invokes the warmth of whiskey; the cool breezes of the tropics and a host of Pirate tales of yore. A booty of knowledge and flavour awaits you in the tasting seminar. Menu:... [read more] MSRP: $65.00 Seats Increase Quantity: + Decrease Quantity: - Only 20 seats available Add to Basket
