Location

  • Cooks | Bellecour

    Croissants 101 | June 4 | St. Paul | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date & Time:
    Tuesday, June 4, 6 – 8:30 PM

    Get started on your croissant-making journey with Chef Zoe. She'll share tips, techniques and the secrets of working with laminated dough to create delicious flaky croissants. As you watch the chef you'll discover the art of croissant making and baking... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Pot Sticker Party | June 5 | St. Paul | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Wednesday, June 5, 6 – 8:30 PM

    Ding! Learn how this popular takeout item can become an at-home favorite. Easy and delicious! Our own pot sticker professor, Chef Zoe, teaches you the ins and outs of making delectable pot stickers.Menu: Crisp Green Salad with Ginger-Miso Dressing; Pork... [read more]

    $99.00
    Add to Basket
  • Cooks | Bellecour

    Baguettes in the Park | June 5 | Edina | 6 PM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Wednesday, June 5, 6 – 8:30 PM

    Yeast baking is an art that so many want to create. In this hands-on class, Chef Nomi will be your expert guide to unfolding the tips, techniques and learnings of making successful, delicious yeast breads. You'll be guided through shaping, baking and... [read more]

    $99.00
    Add to Basket
  • Cooks | Bellecour

    Strawberry Fields Forever | June 6 | Edina | 6 PM

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Thursday, June 6, 6 – 8:30 PM

    Strawberries are the star of the show in this hands-on berry-forward making class. Utilizing one of summer's favorite fruits, we'll make everything from jam and biscuits to BBQ sauce to shortcake. Sign. Us. Up. Menu: Strawberry and Goat Cheese... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    To Stick or Not to Stick? | June 6 | St. Paul | 6 PM

    Chef:
    Deborah Flynn
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date & Time:
    Thursday, June 6, 6 – 8 PM

    Concerned about PFAs in your nonstick cooking game? We are too. We’ve invited the country's leading, nonstick cookware company, GreenPan and expert (and longtime pal) to help us make sense of what the PFAs hoopla is all about. In this demonstration... [read more]

    $75.00
    Add to Basket
  • Cooks | Bellecour

    Knead a Doughnut? | June 7 | St. Paul | 10 AM

    Chef:
    Nomi Kane
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Friday, June 7, 10 AM – 12:30 PM

    As much as other pastries attempt to displace it, the doughnut always seems to keep its place as the pinnacle of treat excellence. And for good reason-what other snack offers such creativity, inspiring childlike wonder? Come and play on National Doughnut... [read more]

    $99.00
    Add to Basket
  • Cooks | Bellecour

    Turkish Delight | June 7 | Edina | 6 PM

    Chef:
    Michael Lackey
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Friday, June 7, 6 – 8:30 PM

    There is an old Turkish proverb that resonates with us here at Cooks: "Life comes through the food." Seems pretty apt for this class! Experience the wonders of delightful Turkish cuisine and explore the sweet, the sour, the fresh and the zesty in a... [read more]

    $99.00
    Add to Basket
  • Cooks | Bellecour

    Paella | June 8 | Edina | 6 PM

    Chef:
    Brian Hauke
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Saturday, June 8, 6 – 8:30 PM

    Although paella is a traditional Spanish dish, it's gone global for a reason: it's amazing. In this lively hands-on class, Chef Brian will lead in a discovery of how varying ingredients will lend to variations of this delicious Spanish staple. Menu:... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    French Fare Lighter Than Air | June 8 | Minneapolis | 6 PM

    Chef:
    Ellie Zavoral
    Class Type:
    Participation
    Location:
    Minneapolis
    Date & Time:
    Saturday, June 8, 6 – 8:30 PM

    Demystify French cuisine — light, fresh and oh so delicious. Join us for a delightful class focusing on steaming fish, the art of sautéing and chocolate truffle making. Elevate your culinary skills while creating a feast that's both healthy... [read more]

    $99.00
    Add to Basket
  • Cooks | Bellecour

    Sweet Heat Baking Magic | June 8 | St. Paul | 10 AM

    Chef:
    Aleah Vinick
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Saturday, June 08, 10 AM – 12:30 PM

    Join Chef Aleah for a fun hands-on class where you'll try your hand at the art of meringue making, cake baking and cookie shaping. We'll explore and work with trendy "Sweet Heat" flavors to create some real baking magic.Menu: Tropical Fruit Pavlova;... [read more]

    $99.00
    Add to Basket
  • Cooks | Bellecour

    Taco Truck Favorites | June 9 | Edina | 4 PM

    Chef:
    Brian Hauke
    Class Type:
    Participation
    Location:
    Edina
    Date & Time:
    Sunday, June 9, 4 – 6:30 PM

    In this hands-on class, you will be guided through a variety of techniques to get you fiesta-ing with the best of 'em! Join Chef Brian as he takes you on a crash course in preparing Mexican favorites like homemade tortillas, and slicing and dicing your... [read more]

    $99.00
    waitlist
  • Cooks | Bellecour

    Bollywood Brunch | June 9 | St. Paul | 10 AM

    Chef:
    Ria Mathew
    Class Type:
    Participation
    Location:
    St. Paul
    Date & Time:
    Sunday, June 9, 10 AM – 12:30 PM

    Breakfast is great, but brunch is better! But let's make it better with an Indian twist! "Brunch," perhaps the most well-known portmanteau word, lets us blur the line between morning errands and afternoon fun. Join Chef Ria and carouse at Cooks |... [read more]

    $99.00
    Add to Basket