Cooks | Bellecour No Passport Required | May 3 | St. Paul | 6 PM Chef: Randi Madden Class Type: Participation Location: St. Paul Date + Time: Saturday, May 03, 6:00 PM – 8:30 PM Travel the world from a Cooks kitchen near you! Excite your taste buds with an inspired menu from Chef Randi. Take your skills around the globe without a passport. Yep!Menu: Scotch Eggs with Malted Vinegar Mayo (UK); Pasta Carbonara (Italy); Opera Cake... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 16 seats available Add to Basket
Cooks | Bellecour Ramen Love | May 3 | Edina | 6 PM Chef: Ellie Zavoral Class Type: Participation Location: Edina Date + Time: Saturday, May 03, 6:00 PM – 8:30 PM Enjoy a new family favorite and a new spring love. Ramen isn't just delicious; it is also healthy (loaded with all the good stuff) and customizable. Hop into the kitchen with Chef Ellie to create a classic ramen and all the tasty sides for a dinner that... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 8 seats available Add to Basket
Cooks | Bellecour French Foundations | May 3 | Minneapolis | 6 PM Chef: Elise Gangestad Class Type: Participation Location: Minneapolis Date + Time: Saturday, May 03, 6:00 PM – 8:30 PM Join us in the kitchen to master knife skills, pastry crust and dumpling making. Learn to create Parisian gnocchi, Alsatian dumplings, and a rhubarb galette. Get ready to impress with your culinary expertise!Menu: Parisian Gnocchi with Garlic-Brown... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks | Bellecour Easy Breads | May 3 | Edina | 10 AM Chef: Aleah Vinick Class Type: Participation Location: Edina Date + Time: Saturday, May 03, 10:00 AM – 12:30 PM Ninety-nine out of one hundred scientists agree: There's nothing like the smell of fresh bread! Let Chef Aleah help you overcome that irrational fear of baking with a fun-packed, hands-on lesson in making dough, proofing and creating always-beautiful... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 12 seats available Add to Basket
Cooks | Bellecour Kids Cook: Asian | May 4 | Edina | 10 AM Chef: Betsy Kelly Class Type: Participation Location: Edina Date + Time: Sunday, May 4, 10 AM – 12:30 PM Kids are coming into the kitchen and we're ready with a fantastic Asian-inspired menu! Walk on the healthier side as your kiddos learn how to make the best darn Asian food this side of the river - and the other side too.Seats are for kids — ages 8... [read more] MSRP: $85.00 Seats Increase Quantity: + Decrease Quantity: - Only 12 seats available Add to Basket
Cooks | Bellecour Inspiring Indian Classics | May 5 | Edina | 6 PM Chef: Ria Mathew Class Type: Participation Location: Edina Date + Time: Monday, May 5, 6 – 8:30 PM In this fragrant and inspiring class centered on Indian cuisine, you'll learn how to make delicious finger millet rotis and spinach parathas. Chef Ria has created a delicious authentic menu that pairs perfectly with made-from-scratch flatbreads.Yum!Menu:... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 12 seats available Add to Basket
Cooks | Bellecour Private Culinary Coaching Session | May 8 | St. Paul | 12 PM Chef: Phillip DeKanick Class Type: Participation Location: St. Paul Date + Time: Thursday, May 8, 12-1PM Elevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll... [read more] MSRP: $295.00 Seats Increase Quantity: + Decrease Quantity: - Only 1 seats available Add to Basket
Cooks | Bellecour Macarons | May 8 | St. Paul | 6PM Chef: Zoe Moskowitz Class Type: Participation Location: St. Paul Date + Time: Thursday, May 8, 6 – 8:30 PM Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron. Each student will take home a few macarons... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 19 seats available Add to Basket
Cooks | Bellecour Pasta, Pasta | May 8 | Edina | 6 PM Chef: Michael Lackey Class Type: Participation Location: Edina Date + Time: Thursday, May 8, 6 – 8:30 PM You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 6 seats available Add to Basket
Cooks | Bellecour Beach Bummin' | May 9 | St. Paul | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: St. Paul Date + Time: Friday, May 9, 6 – 8:30 PM Let's hit the water with a cooking class that is designed to take on foods from the sea. Oysters have had a special place in the culinary world. Chef Phillip is teaching how to shuck and prepare oysters in a variety of ways. We're excited to "sea" you in... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 14 seats available Add to Basket
Cooks | Bellecour Cooking with Relish featuring Chef Patrick Wylie | May 10 | St. Paul | 10 AM Chef: Patrick Wylie Class Type: Demonstration Location: St. Paul Date + Time: Saturday, May 10, 10AM – 12 PM We're partnering with our friends at Twin Cities PBS to kick off Season 6 of Relish! This beloved series shares the rich cultural heritage of Twin Cities communities through food. Join us for a special demonstration with head baker and miller Patrick... [read more] MSRP: $150.00 Seats Increase Quantity: + Decrease Quantity: - Only 48 seats available Add to Basket
Cooks | Bellecour French Flair | May 10 | Edina | 6 PM Chef: Tammy Haas Class Type: Participation Location: Edina Date + Time: Saturday, May 10, 6 – 8:30 PM Let's do French! We've put together a French-inspired cooking class that is designed to dazzle and is simple to boot! Chef Tammy has created the perfect menu to test all your culinary chops.Menu: Chicken Cordon Bleu; Leek and Gruyere Potato au Gratin;... [read more] MSRP: $110.00 Seats Increase Quantity: + Decrease Quantity: - Only 8 seats available Add to Basket
