Cooks | Bellecour Classic Chinese Comfort Foods | June 21 | Edina | 6 PM Chef: Michael Lackey Class Type: Participation Location: Edina Date & Time: Friday, June 21, 6 – 8:30 PM Join Chef Michael as he takes you on a culinary Asian exploration. You'll be guided through the techniques of creating the comforting "Chinese rendition of Bolognese" while you learn techniques of wok cooking, slicing, mincing and the delicate handling... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 12 seats available Add to Basket
Cooks | Bellecour Cooking a Garden Bounty with Bachmans | August 6 | St. Paul | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: St. Paul Date + Time: Tuesday, August 6, 6-8:30 PM Join us for a garden-to-table cooking class in partnership with Bachman's Floral, Home and Garden. Learn about late summer garden care tips and many ways to cook with your harvest. From knife skills to grilling, we'll turn your bounty into delicious... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 5 seats available Add to Basket
Cooks | Bellecour Croatia at Home |June 17 | St. Paul | 6 PM Chef: Sheryl Grover Class Type: Participation Location: St. Paul Date & Time: Monday, June 17, 6 – 8:30 PM In this globe-trotting tasty class, you will take a culinary trip along the Croatian coast and through the countryside. Uniquely its own, Croatian cuisine is an eclectic mix of earthy goodness and ocean riches. Chef Sheryl guides you through a flavor... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 22 seats available Add to Basket
Cooks | Bellecour Croissant Baking Workshop | July 14 | St. Paul | 9 AM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: Sunday, July 14, 9 AM – 3 PM Roll up your sleeves, tie on your apron and jump into this deluxe six-hour croissant focused class where you will learn all the basics of laminating dough, butter blocks, rolling, and shaping croissants. At the end of class you'll leave with dough and a... [read more] MSRP: $300.00 Seats Increase Quantity: + Decrease Quantity: - Only 15 seats available Add to Basket
Cooks | Bellecour Croissants 101 | June 19 | St. Paul | 6 PM Chef: Zoë Moskowitz Class Type: Demonstration Location: St. Paul Date & Time: Wednesday, June 19, 6 – 8:30 PM Get started on your croissant-making journey with Chef Zoe. She'll share tips, techniques and the secrets of working with laminated dough to create delicious flaky croissants. As you watch the chef you'll discover the art of croissant making and baking... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 22 seats available Add to Basket
Cooks | Bellecour Croissants 101 | June 4 | St. Paul | 6 PM Chef: Zoë Moskowitz Class Type: Demonstration Location: St. Paul Date & Time: Tuesday, June 4, 6 – 8:30 PM Get started on your croissant-making journey with Chef Zoe. She'll share tips, techniques and the secrets of working with laminated dough to create delicious flaky croissants. As you watch the chef you'll discover the art of croissant making and baking... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Culinary Olympics: France | July 21 | St. Paul | 4 PM Chef: Nomi Kane Class Type: Participation Location: St. Paul Date & Time: Sunday, July 21, 4 – 6:30 PM Join us for a fun-filled cooking class inspired by the Olympics! Chef Nomi will divide the class into teams for cooking, trivia, blind taste tests, and charades. Get ready to chop, roll, dice, dip, and sharpen your knife skills to take your place on the... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks | Bellecour Culinary Olympics: Italy | August 2 | Minneapolis | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: Minneapolis Date & Time: Friday, August 2, 6 – 8:30 PM Join us for a fun-filled cooking class inspired by the Olympics! Chef Phillip will divide the class into teams for cooking, trivia, blind taste tests, and charades. Get ready to chop, roll, dice, dip, and sharpen your knife skills to take your place on... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks | Bellecour Delicious Meals for a Healthy Gut | June 23 | Minneapolis | 5 PM Chef: Nora Dummer Class Type: Participation Location: Minneapolis Date & Time: Sunday, June 23, 5 – 7:30 PM A class to align great-tasting food and increased health. A few fun facts to consider: 90% of the "happy hormone" serotonin is made in your gut. A healthy gut increases your immune response. It decreases anxiety, depression and digestive issues, and can... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 8 seats available Add to Basket
Cooks | Bellecour Dinner with Dad | June 16 | St. Paul | 4 PM Chef: Zoë Moskowitz Class Type: Participation Location: St. Paul Date & Time: Sunday, June 16, 4 – 6:30 PM Celebrate Dad while cooking with him in our kitchen. Cook along with Chef Zoe as she guides you through the finer points of proper knife skills, all the while preparing delicious scratch-made tacos and tortillas. Learn a lot, celebrate and eat!Menu:... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 16 seats available Add to Basket
Cooks | Bellecour Easy as Pie | May 25 | St. Paul | 10 AM Chef: Randi Madden Class Type: Participation Location: St. Paul Date & Time: Saturday, May 25, 10 AM – 12:30 PM As the name suggests, this hands-on pie-baking class is neither complex nor difficult — just simple, honest, delicious sweet fillings, wrapped in luxurious pastry. A perfect class for the beginning baker or the pie professional!Menu: Lime in the... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 11 seats available Add to Basket
Cooks | Bellecour Fearlessly Fresh Dinner Feast | May 22 | Minneapolis | 6 PM Chef: Nomi Kane Class Type: Participation Location: Minneapolis Date + Time: Wednesday, May 22, 6-8:30 PM Join Chef Nomi as she takes you on a spring-fresh, flavor-forward menu creation. Bright herbs and big flavors will layer into and onto ingredients and final preparations. As a participant on a team, you will fashion a part of the menu to create the final... [read more] MSRP: $99.00 waitlist
